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Elsevier13
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✓Food Bioscience13
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Guo-Rui Wang results 13 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Guo-Rui Wang ×Clear All Filters
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Time-resolved structural remodeling and bioactivity changes of Lentinula edodes polysaccharides during fermentation by Limosilactobacillus fermentum CICC 21828NARA Subscribed
Food Bioscience · 2026 · Vol. 83 · Elsevier
Yue Liu; Saiqun Wang; Lu Liu; Zidan Zhao; Rui Cai; Jing Guo; Tianli Yue; Yahong Yuan; Zhouli Wang
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Copper-doped Coptidis Rhizoma-derived carbon dots (Cu-CR-CDs) nanozymes exhibit intestinal protective effects against Escherichia coli-induced diarrheaNARA Subscribed
Food Bioscience · 2026 · Vol. 83 · Elsevier
Hongrui Guo; Rui Du; Zijing Dai; Zhidi Xu; Yanqiu Zhu; Xianxiang Wang
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Quinoa bran polyphenol extract ameliorates NAFLD through modulating Allobaculum and regulating pantothenate and CoA biosynthesis alongside retinol metabolismNARA Subscribed
Food Bioscience · 2026 · Vol. 82 · Elsevier
Minjun Sun; Sarina Ma; Rui Wang; Ying Miao; Rui Huo; Qixin Gu; Wenhui Guo; Dongyan Li; Meili Zhang
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Physicochemical properties, antioxidant activity, antibacterial properties, and fruit preservation potential of black soldier fly chitosan filmsNARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Bin-Qiao Yuan; Ting-Hao Yu; Jun-Kui Huang; Xin-Rui Ren; Run-Jia Wang; Guo-Xin Huang; Nortoji A. Khujamshukurov; Da-Wei Huang; Jin-Hua Xiao
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Strain-dependent immunomodulatory activities of lipoteichoic acids from probiotics: From interspecies to intraspecies variationNARA Subscribed
Food Bioscience · 2026 · Vol. 76 · Elsevier
Yini Liu; Rui Xiao; Min Guo; Jingyu Lu; Jianxin Zhao; Ruojie Zhang; Hao Zhang; Gang Wang; Zipei Zhang
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LAB-fermented soy protein gels alleviate soy allergy through a novel dual mechanism: Coordinated intestinal barrier fortification and site-specific allergen degradationNARA Subscribed
Food Bioscience · 2025 · Vol. 74 · Elsevier
Yaqiong Wang; Xinran Guo; Jie He; Haijun Wang; Runqiang Yang; Wei Li; Xin Rui
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Effect of non-Saccharomyces yeast combinations and lactic acid bacteria inoculation timing on fermentation performance and aroma quality of kiwifruit wineNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Wangsheng Sun; Wanju Yan; Rou Cai; Zhendong Zhang; Pengfei Bi; Jia Han; Sinuo Feng; Shiqi Li; Rui Cai; Zhouli Wang; Fangyu Long; Jing Guo
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The gastrointestinal digestion fates and postprandial plasma fatty acid profiles of four dietary lipids with different unsaturated levels: A comparative study using Sprague-Dawley ratsNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Yanjun Guo; Zhan Ye; Yanjun Liu; Jiaying Yan; Rui Li; Yanan Wang; Yuanfa Liu
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Tart cherry extract alleviates gouty inflammatory response by down-regulating NF-κB signaling pathwayNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
En Shi; Rui Wang; Lingfang Xu; Haijing Wang; Maichao Li; Kai Guo; Feng Zhang; Bingjie Liu; Yuwei He; Xianghong Meng
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Dual-recognition strategy sensor based on GO-SELEX aptamer screening for high-specificity identification of fenthion and its major metabolites in vegetablesNARA Subscribed
Food Bioscience · 2025 · Vol. 69 · Elsevier
Lingjun Geng; Haowei Dong; Qingxia Han; Xue Huang; Jingcheng Huang; Haifang Wang; Rui Xu; Jicheng Zhao; Zhouping Wang; Shijia Wu; Ibrahim A. Darwish; Yemin Guo; Xia Sun
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The alleviating effects of tryptophan metabolite indole-3-propionic acid on glycolipid metabolism disorders and cognitive dysfunction in obese miceNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Chen Ding; Ying He; Zhitong Wang; Xiao Xiao; Yihang Zhao; Yuhao Wang; Xia Chen; Rui Guo; Yongbo She; Bin Wang; Zhigang Liu
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In vitro experiments and computer simulation techniques on the identification, screening and inhibition mechanism of xanthine oxidase (XO) inhibitory peptides from Esox lucius boneNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Rui Geng; Yabo Wei; Yi Wang; Xin Guo; Xiaorong Deng; Lianfu Zhang; Jian Zhang
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Composition of four polyphenol fractions extracted from partridge tea and their mechanisms on ameliorate insulin resistance in HepG2 cellsNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Ke-Xin Hao; Ying-Jing Zhang; Rui-Fang Zhong; Yi-Meng Li; Ling Wang; Xiao Chang; Da-Wei Wang; Jian-Guo Jiang; Wei Zhu
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