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Fish and Fisheries · 2026 · Vol. 27 · Issue 4 · Wiley
Most of the global mesopelagic zone lies beyond the jurisdiction of any single government or entity, making equitable access and sustainable management for ecosystem services (ES) difficult. Here, a foresighting approach was used to examine the plausible consequences of four speculative scenarios of human activity on the mesopelagic zone and its associated ES. Large‐scale Harvest represented the provisioning ES, with concerns...
Reviews in Fish Biology and Fisheries · 2025 · Vol. 35 · Issue 1 · Springer
By March 2020 coronavirus disease 2019 (COVID-19) was anticipated to present a major challenge to the work undertaken by scientists. This pandemic could be considered just one of the shocks that human society has had and will be likely to confront again in the future. As strategic thinking about the future can assist performance and planning of scientific research in the face of change, the pandemic presented an opportunity to...
Ecology · 2023 · Vol. 104 · Issue 1 · Wiley
Lipid and fatty acid datasets are commonly used to assess the nutritional composition of organisms, trophic ecology, and ecosystem dynamics. Lipids and their fatty acid constituents are essential nutrients to all forms of life because they contribute to biological processes such as energy flow and metabolism. Assessment of total lipids in tissues of organisms provides information on energy allocation and life‐history strategie...
Ecology · 2021 · Vol. 102 · Issue 3 · Wiley
Nitrogen and carbon stable isotope data sets are commonly used to assess complex population to ecosystem responses to natural or anthropogenic changes at regional to global spatial scales, and monthly to decadal timescales. Measured in the tissues of consumers, nitrogen isotopes (δ 15 N) are primarily used to estimate trophic position while carbon isotopes (δ 13 C) describe habitat associations and feeding pathways. Models of...
Journal of Fish Biology · 2021 · Vol. 98 · Issue 2 · Wiley
Following a lack of detected change in white shark Carcharodon carcharias L. 1758 diet and nutritional condition attributed to the interaction with the cage‐diving industry, Lusseau and Derous ( Tourism Management , 2019, 75, 547–549) cautioned the use of muscle lipids and fatty acids in this context, advocating for other biomarkers. This study provides additional evidence from peer‐reviewed literature to contend the usefulnes...
Global Change Biology · 2020 · Vol. 26 · Issue 2 · Wiley
Considerable uncertainty remains over how increasing atmospheric CO 2 and anthropogenic climate changes are affecting open‐ocean marine ecosystems from phytoplankton to top predators. Biological time series data are thus urgently needed for the world's oceans. Here, we use the carbon stable isotope composition of tuna to provide a first insight into the existence of global trends in complex ecosystem dynamics and changes in th...
Global Ecology and Biogeography · 2018 · Vol. 27 · Issue 9 · Wiley
Aim We examined potential environmental drivers of broad‐scale spatial patterns in the trophic structure of marine ecosystems as represented by nitrogen stable isotopes in globally distributed marine predators. Additionally, we assessed the effects of spatial scale on the predictive capabilities of environmental variables. Location Global oceans. Time period 2000 to 2015. Major taxa studied Tunas: Thunnus albacares , Thunnus o...