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Shelf-life extension of turbot using theaflavin-3,3′-digallate: A growth-neutral quorum sensing inhibitor targeting Hafnia alveiNARA Subscribed
Food Microbiology · 2026 · Vol. 136 · Academic Press
Xue Li; Hongman Hou
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Synergistic action of ε-polylysine and theaflavin-3,3′-digallate against Hafnia alvei in turbot preservation: Quorum sensing disruption and bacterial sensitizationNARA Subscribed
International Journal of Food Microbiology · 2026 · Vol. 451 · Elsevier
Xue Li; Hongman Hou
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Redefining LuxI as a metabolic gatekeeper in bacterial spoilage of refrigerated turbot by Hafnia alvei H4NARA Subscribed
Food Microbiology · 2026 · Vol. 134 · Academic Press
Xue Li; Hongman Hou
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Pectinase-responsive UiO-66-COOH/pectin coating system for targeted release of potassium cinnamate: A novel strategy for smart fruit preservationNARA Subscribed
Chemical Engineering Journal · 2025 · Vol. 523 · Elsevier
Jinlong Li; Zihuan Zhao; Qihang Wei; Hongman Hou; Gongliang Zhang; Jingran Bi
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Characterization of phenethyl isothiocyanate nanoemulsion loaded pectin/chitosan composite film and application in beef preservationNARA Subscribed
Food Chemistry · 2025 · Vol. 490 · Elsevier
Xiaojing Ma; Jiachen Lv; Jiale Fu; Hongshun Hao; Jingran Bi; Hongman Hou; Gongliang Zhang
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A novel light-responsive sandwich-like nanocomposite film with efficient antibacterial activity for chilled beef preservationNARA Subscribed
Food Bioscience · 2025 · Vol. 66 · Elsevier
Yirui Zhao; Hongshun Hao; Gongliang Zhang; Jingran Bi; Shuang Yan; Feng Hong; Hongman Hou
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The role and the determination of the LuxI protein binding targets in the formation of biogenic amines in Hafnia alvei H4NARA Subscribed
International Journal of Food Microbiology · 2025 · Vol. 426 · Elsevier
Xue Li; Yanan Wang; Gongliang Zhang; Jingran Bi; Hongshun Hao; Hongman Hou
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Physical and antibacterial properties of soybean isolate protein nanoparticles co-encapsulated with benzyl isothiocyanate and resveratrolNARA Subscribed
Food Bioscience · 2025 · Vol. 63 · Elsevier
Jianan Liu; Hongshun Hao; Jingran Bi; Hongman Hou; Gongliang Zhang
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Antibacterial film based on κ-carrageenan with benzyl isothiocyanate-β-cyclodextrin inclusion complex: Characterization and application in chicken preservationNARA Subscribed
Food Hydrocolloids · 2023 · Vol. 145 · Elsevier
Yue Huang; Jianan Liu; Zhaolun Li; Zechen Cao; Hongshun Hao; Jingran Bi; Hongman Hou; Hongyan Wu; Gongliang Zhang
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Synergistic effects of benzyl isothiocyanate and resveratrol against Listeria monocytogenes and their application in chicken meat preservationNARA Subscribed
Food Chemistry · 2023 · Vol. 419 · Elsevier
Zhaolun Li; Hongyan Wu; Jianan Liu; Hongshun Hao; Jingran Bi; Hongman Hou; Gongliang Zhang
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Evaluation of Biogenic Amine Degradation Ability of Staphylococcus xylosus JCM 2418 and its Application in Shrimp PasteNARA Subscribed
Journal of Aquatic Food Product Technology · 2023 · Vol. 32 · Issue 5 · Taylor & Francis
Yang Zhang; Xinyu Li; Xinxiu Ma; Jingran Bi; Gongliang Zhang; Hongman Hou
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Lentibacillus panjinensis sp. nov., Isolated from Shrimp Paste, a Traditional Chinese Fermented SeafoodNARA Subscribed
Current Microbiology · 2020 · Vol. 77 · Issue 9 · Springer
Kexin Li; Xue Sang; Yaolei Zhu; Gongliang Zhang; Jingran Bi; Hongshun Hao; Hongman Hou; Fang Qian
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Microsatellite records for volume 10, issue 1NARA Subscribed
Conservation Genetics Resources · 2018 · Vol. 10 · Issue 1 · Springer
Ai-Qing Yu; Chengxin Fu; Chongbo He; Fei Liu; Guo-Hua Ding; Hongman Hou; Jian Zhao; Jianmin Yang; Jiansheng Wang; Kun-ci Chen; Lan-lan Zhang; Pan Li; Li Xia; Li Wei; Liangbo Zhang; Minghui Chen; Mingyu Di; Meilin Tian; Qing Luo; Rui Li; Shiping Cheng; Weidong Liu; Weijun Wang; Wenfen Liu; Xinjie Jin; Xuyao Zhao; Yanwei Feng; Yin-Die Li; Yong-Hai Shi; Yu-Dong Chen; Yunfeng Li; Yunpeng Zhao; Yuxia Zong; Zhaoping Yang; Zhi-Hua Lin; Zhi-Wen Zhang; Zunchun Zhou
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Bacterial Flora in Turbot Scophthalmus maximus Cultured in Deepwell Seawater of Liaodong PeninsulaNARA Subscribed
Journal of Aquatic Food Product Technology · 2014 · Vol. 23 · Issue 6 · Taylor & Francis
Hongman Hou; Jie Ding; Gongliang Zhang; Li Chen
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