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NARA Subscribed2
Publisher
Taylor & Francis2
Journal
Critical Reviews in Food Science and Nutrition1
Food Additives & Contaminants: Part A1
Publication Year
20261
20251
Inarie Jacobs results 2 · Newest (Page 1/1, per page 25)
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Circulating metabolites and fatty acids associated with ultra-processed food consumption: results from the EPIC studyNARA Subscribed
Critical Reviews in Food Science and Nutrition · 2026 · Vol. 66 · Issue 25 · Taylor & Francis
Jessica Blanco-Lopez; Sahar Yammine; Joseph A. Rothwell; Mathilde His; Carine Biessy; Pekka Keski-Rahkonen; Bernadette Chimera; Inarie Jacobs; Aline Al Nahas; Emine Koc Cakmak; Oliver Robinson; Fernanda Morales Berstein; Manon Cairat; Kiara Chang; Eszter P. Vamos; Christopher Millet; Renata Bertazzi Levy; Fernanda Rauber; Sabina Rinaldi; Paolo Vineis; Rhea Harewood; Maria-Jose Sánchez; Marcela Guevara; Jose Maria Huerta; Marta Crous-Bou; Daniel Borch Ibsen; Christina C. Dahm; Anja Olsen; Cecilie Kyrø; Benedetta Bendinelli; Giuliana Gargano; Rosario Tumino; Carlotta Sacerdote; Fabrizio Pasanisi; Yvonne van der Schouw; Francesca Mancini; Pauline Frenoy; Chloé Marques; Guri Skeie; Magritt Brustad; Genevieve Nicolas; Nikos Papadimitriou; Diana Wu; Esther M. Gonzalez-Gil; Marc J. Gunter; Pietro Ferrari; Nathalie Kliemann; Inge Huybrechts
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Dietary-related exposure assessments in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: an integrated multi-tiered approach using the FoodEx classification systemNARA Subscribed
Food Additives & Contaminants: Part A · 2025 · Vol. 42 · Issue 7 · Taylor & Francis
Inge Huybrechts; Geneviève Nicolas; Inarie Jacobs; Guri Skeie; Marc J. Gunter; Pietro Ferrari; Sofia Ioannidou
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