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✓Food Bioscience10
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Li-Feng Fan results 10 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Li-Feng Fan ×Clear All Filters
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Recent advances in heterologous lactoprotein expression: from host engineering to downstream processingNARA Subscribed
Food Bioscience · 2026 · Vol. 84 · Elsevier
Yu Qiu; Li Li; Linjie Feng; XiangYu Fan; Xiaolei Fan; Rongbo Guo; Kangqing Fei; Shanfei Fu
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Strain-specific effects of infant-derived Bifidobacterium on gut microbiota modulation and mucus barrier responses in Salmonella infectionNARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Xiaogan Zhao; Mahsa Ghahvechi Chaeipeima; Luyao Xiao; Xia Fan; Wenkai Jiang; Xiran Jia; Kai Ma; Changliang Zhang; Shuo Geng; Feng Ji; Xin Rui; Wei Li
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Dynamic changes in metabolic compounds and their effects on flavor quality of Fuliang black tea and green tea during processingNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Fang Dong; Hongkun Lai; Qifang Sun; Wenjie Yu; Gaowei Zhang; Shijuan Du; Shuai Zhuang; Tao Liu; Yan Li; Xiaoqing Fan; Feng Xie; Liping Luo
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Biotransformation of limonene: pathways, biocatalysts, and applicationsNARA Subscribed
Food Bioscience · 2025 · Vol. 69 · Elsevier
Lulu Zhang; Wanying Wang; Zixuan Wang; Weimin Song; Haoliang Li; Jinchu Yang; Zhenzhen Huang; Gang Fan; Jingnan Ren; Yujiao Cheng; Aiqun Yu; Jian Feng
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Development of aroma attributes and volatile components during liquid-state fermentation of instant dark tea by Aspergillus nigerNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Haoran Sun; Yaling Cao; Rui Fang; Jia Li; Shanshan Shen; Shengshuo Zhang; Ranqin Fan; Jialin Fu; Feng Zou; Pengxiang Yue; Yu Wang; Xueling Gao
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Integrated metabolomic and transcriptomic analysis reveals the regulatory effects of IAA on polyphenol biosynthesis and antioxidant activity in Phlebopus portentosusNARA Subscribed
Food Bioscience · 2025 · Vol. 65 · Elsevier
Taobo Xiang; Feng Ge; Lei Zhu; Gaige Shao; Tao Wu; Hao Fan; Yueqian Liu; Longyu Wang; Jing Wang; Peng Li; Qin He; Ailiang Jiang; Ang Ren
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Limonene alleviates hepatic lipid accumulation by regulating fatty acids metabolism: Insights from the transcriptomeNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Qing-Shan Wang; Min Li; Yang Gao; Yingjie Feng; Yongming Xu; Wenzhao Liu; Zhi-feng Zhang; Jing-Nan Ren; Jinchu Yang; Gang Fan; Siyi Pan
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DHMBA, a molecule from Pacific Oyster (Crassostrea gigas) alleviates AD pathology by inhibiting the ubiquination of Nrf2NARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Yi-Fan Li; Min-Yu Chen; Yu Chen; Jian-Feng Chen; Xuan Zhang; Wen-Sheng Cai; Jing Tian; Ziniu Yu; Yang Zhang
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Insights into the pigment and non-pigment phenolic profile of polyphenol extracts of jujube peel and their antioxidant and lipid-lowering activitiesNARA Subscribed
Food Bioscience · 2023 · Vol. 52 · Elsevier
Jin-Feng Dou; Cai-E Wu; Gong-Jian Fan; Ting-Ting Li; Xiao-Jing Li; Dan-Dan Zhou; Jin-Peng Zhu; Chun-Mei Li
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Novel antioxidant peptide from broken rice resist H2O2-induced premature senescence in 2BS cells via PI3K/Akt and JNK/Bax signaling pathwayNARA Subscribed
Food Bioscience · 2023 · Vol. 52 · Elsevier
Li-kun Ren; Yang Yang; Jing Fan; Chun-min Ma; Xin Bian; Dang-feng Wang; Yue Xu; Bao-xiang Liu; Na Zhang
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