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Elsevier9
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✓Food Control9
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Li-Hui Wang results 9 · Newest (Page 1/1, per page 25)
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Journal: Food Control ×Author: Li-Hui Wang ×Clear All Filters
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Retail market shrimp in China as a potential reservoir of highly antimicrobial-resistant Salmonella for public healthNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Xi Jiang; Qilong Hou; Xinyi Song; Zhijiang Luo; Lihong Wang; Hui Zhang; Xinan Jiao; Qiuchun Li; Zhenyu Wang
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A facile identification strategy for coffee variety via the machine learning-assisted nanozyme sensor arrayNARA Subscribed
Food Control · 2026 · Vol. 182 · Elsevier
Jie Li; Xingna Zheng; Siyu Wang; Yi Ru; Yongxin Li; Hui Huang
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Synergistic bactericidal effect of Salmonella Typhimurium by ultrasound combined with thyme essential oil nanoemulsion and its application on blueberries cleaningNARA Subscribed
Food Control · 2026 · Vol. 181 · Elsevier
Luyi Song; Weipeng Xu; Yuanjian Zhou; Xuejiao Li; Ziyi Zhang; Hui Yang; Menghua Duan; Yiming Lu; Yihong Wang; Chunling Zhang; Zhongguo Shan; Chao Shi
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Occurrence, processing factors, and dietary risk assessment of multi-pesticides in cowpeaNARA Subscribed
Food Control · 2025 · Vol. 171 · Elsevier
Kunyu Wang; Mingyu Liu; Tongtong Wang; Han Xu; Xiaoli Liu; Peng Jiang; Xiaoming Li; Hui Li; Jun Yang; Jiyun Nie
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Experimental assessment of ozonated ice: Preparation, stability, and preservation effects on shrimp (Metapenaeus ensis)NARA Subscribed
Food Control · 2025 · Vol. 167 · Elsevier
Hui Li; Chenghao Yuan; Sixie Li; Yongjian Cai; Na Deng; Tianci Liao; Miao Liu; Jianhui Wang
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A ratiometric fluorescent probe for the determination of quinolone antibiotics in milk based on N and S co-doped carbon quantum dotsNARA Subscribed
Food Control · 2025 · Vol. 167 · Elsevier
Fang Wang; Xiaoyun Li; Yuchen Zhang; Hui Li; Shanxue Jiang; Jiajun Han; Wenwen Gong; Dandan Li; Zhiliang Yao
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Characterization, antioxidant, and sausage preservation effects of ethanol extract from lotus seed peel powderNARA Subscribed
Food Control · 2024 · Vol. 158 · Elsevier
Na Deng; Yangping Liu; Yongjian Cai; Hui Li; Changzhu Li; Zhihong Xiao; Bo Zhang; Miao Liu; Fang Fang; Jianhui Wang
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Rapid detection of Staphylococcus aureus in food safety using an RPA-CRISPR-Cas12a assayNARA Subscribed
Food Control · 2023 · Vol. 145 · Elsevier
Liyun Lin; Guangcai Zha; Huagui Wei; Yuzhong Zheng; Peikui Yang; Yaqun Liu; Mouquan Liu; Zhonghe Wang; Xianghui Zou; Hui Zhu; Qiulan Luo; JinQuan Li; Min Lin
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Effect of thermal treatment on the flavor quality of Chinese spicy cabbageNARA Subscribed
Food Control · 2023 · Vol. 144 · Elsevier
Xiru Zhang; Hui Guan; Qiang Zhao; Hansheng Gong; Dacheng Wang; Ping Wang; Huamin Li; Wenli Liu
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