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NARA Subscribed216
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Elsevier216
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✓Food Control216
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20276
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Li-li Zhang results 216 · Newest (Page 1/9, per page 25)
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Journal: Food Control ×Author: Li-li Zhang ×Clear All Filters
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Species and geographical origin discrimination of cinnamon using UV-Vis spectroscopy combined with chemometricsNARA Subscribed
Food Control · 2027 · Vol. 193 · Elsevier
Xiao-Dong Sun; Zhu Pan; Yan-Yan Tang; Qi Zuo; Min Zhang; Huan Liang; Peng-Jiao Wang; Xiu-Li Gao
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Surfactin suppresses postharvest gray mold in Actinidia arguta fruit via direct antifungal activity and induced host resistanceNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Feiyang Wang; Sen Dong; Hang Che; Baodong Wei; Dazhi Zhang; Bingxue Li; He Gao; Shunchang Cheng
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The function of light in regulating the virulence of plant pathogens and its application in reducing post-harvest decay of fruits and vegetablesNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Zhanchao Wang; Shasha Lu; Guangjin Li; Shiping Tian; Zhanquan Zhang
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NKL-24 exerts potent antimicrobial and antibiofilm effects against Clostridium perfringens and reduces required level of sodium nitrite in pork sausageNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Dian Dai; Jicheng Chen; Ning Guan; Yang Li; Shuqi Zhang; Bing Shao; Zhongguo Shan; Haihua Wang
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Foodborne microplastics: Occurrence in food matrices, health implications, analytical challenges and multi-tiered control strategiesNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Huijing Zhang; Jiaxing Li; Xizi Zhang; Danya Tong; Zheng Liu; Xianliang Huang; Chenchen Qi; Guohui Chen; Chengtao Wang; Wei Chen; Jie Zheng
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Dynamic shelf-life prediction for foods in intelligent packaging: AI-driven multimodal sensing and closed-loop decision-makingNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Hanyu Wei; Lexuan Xie; Junwei Zhang; Yueguang Wang; Meining Li; Xin Lei; Peiying Shi; Qian Ning; Jie Pang
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Microbiological stability of brown bear meat during cold storage: the effect of Rosmarinus officinalis essential oil and its inclusion complex with β-cyclodextrin on Salmonella enterica and the original microbiotaNARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Miroslava Kačániová; Peter Haščík; Minhang Qiao; Joel Horacio Elizondo-Luevano; Zhaojun Ban; Li Li; Yizhou Gao; Anis Ben Hsouna; Rania Ben Saad; Stefania Garzoli; Guiguo Zhang
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Digital image analysis coupled with machine learning for rapid assessment of coffee of various roasting degrees and prediction of caffeine and chlorogenic acid contentNARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Zhenqing Meng; Lin Li; Chunyan Liu; Ruiyuan Zhang; Yicheng Lei; Huiwen Pang; Chen Chen; Li Li; Fang Liu
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Quality formation mechanism of shiitake mushrooms during multiphase microwave drying (MMD)NARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Zhenbin Liu; Jia Luo; Jiayi Zhang; Rui Weng; Wenchao Liu; Hongbo Li; Huan Cheng; Dong Wang; Hengchao E; Lu Tian; Haizhen Mo; Liangbin Hu
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Corrigendum to “Edible Fe2ZnO4 nanocomposite for extending shelf-life and preventing blue mold decay in apples” [Food Control 171 2025 111111]NARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Sivaprakash Gurusamy; Solairaj Dhanasekaran; Lisha Liang; Yu Zhang; Qiya Yang; Yu Li; Xiaoyong Liu; Hongyin Zhang
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Effects of sampling strategy, geographical origin, and soil on stable isotopes and multi-elements for the traceability of Chinese PGI orangesNARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Jiahui Wu; Hao Deng; Guang Wu; Hanyi Mei; Karyne M. Rogers; Yurong Huang; Shengzhi Shao; Chunlin Li; Ping Wang; Jing Nie; Yuwei Yuan; Yongzhi Zhang
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Discovery and validation of markers for geographical origin authentication of Ceylon black tea using UHPLC-DAD-Q-TOF-MSNARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Mengya Zhang; Lu Li; Zisheng Han; Wen Li; Daxiang Li; Piaopiao Long; Liang Zhang
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Corrigendum to “Aptamer-based modulation of the UiO-66-NH2@Ag SERS sensor: an ultrasensitive multi-residue specific assay for tetracycline antibiotics” [Food Control, 189, (November 2026), 112249]NARA Subscribed
Food Control · 2026 · Vol. 189 · Elsevier
Xiaoying Yang; Qian Liu; Shiyu Wei; Juan Tao; Tianxiang Li; Shunlin Zhang; Chao Kang; Yuegang Chen; Dongmei Chen; Wanliang Yang
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A non-thermal intervention for enhancing microbial safety of sesame seeds: sequential gaseous chlorine dioxide and blue light treatmentNARA Subscribed
Food Control · 2026 · Vol. 189 · Elsevier
Xinyao Wei; Zhengbin Deng; Yuxi Fan; Chen Zhang; Hao Li; Shuxiang Liu
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Understanding consumer intention to use restaurant food safety grade notifications: The important roles of social influence and perceived qualityNARA Subscribed
Food Control · 2026 · Vol. 189 · Elsevier
Li Bai; Xingchen Cao; Qianwei Zhuang; Yifan Zhang; Shiyu Li; Shunlong Gong
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Composite phase change materials (PCMs) for cold storage in quick-frozen strawberries cold chain thermal insulationNARA Subscribed
Food Control · 2026 · Vol. 189 · Elsevier
Ren Zong; Duo Zhang; Bin Li; Xingchen Liu; Xiyun Sun
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In-situ monitoring system for yak meat freshness based on flexible multi-modal sensing and deep feature fusionNARA Subscribed
Food Control · 2026 · Vol. 189 · Elsevier
Wenhao He; Nuo Li; Jianghan He; Fumin Chi; Xiaoshuan Zhang
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Aptamer-based modulation of the UiO-66-NH2@Ag SERS sensor: an ultrasensitive multi-residue specific assay for tetracycline antibioticsNARA Subscribed
Food Control · 2026 · Vol. 189 · Elsevier
Xiaoying Yang; Qian Liu; Shiyu Wei; Juan Tao; Tianxiang Li; Shunlin Zhang; Chao Kang; Yuegang Chen; Dongmei Chen; Wanliang Yang
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Multiscale mechanisms of antifreeze proteins in regulating frozen rabbit meat quality: A comprehensive study based on SPME-GC-MS, Cryo-SEM, and molecular dynamicsNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Weihao Wang; Zhi Li; Zhiyan Zhang; Lin Su; Xiao Zou; Lixiu Yan; Qiang Li; Jiamin Zhang; Jie Cheng
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DART-HRMS combined with machine learning for rapid detection of camellia oil adulterationNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Ting Liu; Binfeng Zhang; Zhanwei Yang; Lecheng Shen; Yuancong Zhang; Wenchao Tang; Mei Wang; Jing Li
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Organic acid strengthened plasma-activated water treatment on fresh-cut potatoes: storage quality, browning inhibition and antimicrobial efficacyNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Maofan Yue; Ziqi Song; Xiyun Sun; Yanwei Zhang; Xia Liu; Yan Ke; Liying Zhang; Xu Si; Bin Li
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The traceability of cinnamon from different origins using stable isotope and elemental chemometricsNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Honghui Xiao; Bo Huang; Qingquan Huang; Karyne M. Rogers; Yalan Li; Menglin Zhang; Zhongxiong Hou; Chunlin Li; Yuwei Yuan; Yi Luo; Hao Wu
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Cross-contamination and transfer dynamics of Listeria monocytogenes biofilms between food-contact surfaces and small yellow croaker (Larimichthys polyactis)NARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Jiarui Zhang; Chunyan Lv; Hu Shi; Juming Tang; Fanbin Kong; Feng Li; Yang Jiao
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Retail market shrimp in China as a potential reservoir of highly antimicrobial-resistant Salmonella for public healthNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Xi Jiang; Qilong Hou; Xinyi Song; Zhijiang Luo; Lihong Wang; Hui Zhang; Xinan Jiao; Qiuchun Li; Zhenyu Wang
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Food Safety Monitoring of Methcathinone in Alcoholic Beverages via a Bifunctional Biointerface with Spatially Segregated Recognition and pH-AdaptiveNARA Subscribed
Food Control · 2026 · Vol. 193 · Elsevier
Bingxue Fan; Ding Jiang; Ding Jiang; Yanpei Zhang; Zheng Sun; Haibo Li; Wenchang Wang; Zhidong Chen
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