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✓Food Control11
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Lin-Lin Guo results 11 · Newest (Page 1/1, per page 25)
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Journal: Food Control ×Author: Lin-Lin Guo ×Clear All Filters
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Green synchronous fluorescence spectroscopy using non-carcinogenic standard: Rapid determination of carcinogenic polycyclic aromatic hydrocarbons in dairy productsNARA Subscribed
Food Control · 2026 · Vol. 187 · Elsevier
Yi-Han Guo; Jia-Rong He; Jia-Wen Wei; Hong-Jun Liu; Jia-Lin Li; Ping-Ping Wu; Gaofeng Zheng; He-Dong Luo; Na Li; Yao-Qun Li
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Green derivative synchronous fluorescence spectroscopy approach for rapid quantification of Rhodamine B in food samplesNARA Subscribed
Food Control · 2026 · Vol. 184 · Elsevier
Hong-Jun Liu; Jia-Rong He; Yi-Han Guo; Jia-Lin Li; Wei-Peng Cai; Ping-Ping Wu; Yao-Qun Li
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Menaquinone-7 enhancement, coordinated control of biogenic amines, and flavor modulation in natto: Development of a food safety-oriented fermentation strategyNARA Subscribed
Food Control · 2026 · Vol. 181 · Elsevier
Hui Guo; Jie Hao; Yujiao Zhang; Yiwei Dai; Yingxi Chen; Chaofan Ji; Xinping Lin; Sufang Zhang
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From farm to table: The statuses, hotspots, and trends on research of HACCP application in global food supply chains (1990–2025)—A bibliometric analysis based on CiteSpaceNARA Subscribed
Food Control · 2026 · Vol. 181 · Elsevier
Jiuhao Chen; Junfei Chen; Yuze Guan; Shijie Xue; Yinqiang Liu; Yifan Guo; Shisheng Zhu; Shiyu Quan; Tianci Lin; Zhihao Ni
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Programmable printing of a colorimetric sensor array mimicking human olfactory system for real-time detection of meat freshnessNARA Subscribed
Food Control · 2026 · Vol. 180 · Elsevier
Zhijian Wang; Lin Wang; Jingze Guo; Shiyao Wang; Yisheng Chen
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GC-IMS and chemometrics identify critical flavor control points in egg yolk powder processingNARA Subscribed
Food Control · 2025 · Vol. 177 · Elsevier
Jiahui Song; Yaru Li; Fujun Guo; Songyi Lin; Zhijie Bao
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Label analysis and molecular identification of Japanese Seafood Products purchased on Chinese e-commerceNARA Subscribed
Food Control · 2024 · Vol. 161 · Elsevier
Xia Zhang; Chiara Malloggi; Alice Giusti; Weide Deng; Zhenzhu Sun; Yuan Li; Jing Guo; Hongyuan Peng; Lara Tinacci; Lin Gao; Andrea Armani; Jing Wen
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Effects of ultrasound on disrupting metabolite profiles of Pseudomonas fluorescens biofilms cultured on the surface of lettuceNARA Subscribed
Food Control · 2024 · Vol. 155 · Elsevier
Mengru Wang; Lin Jiang; Mingxuan Liu; Shaofeng Yuan; Yahui Guo; Weirong Yao; Hang Yu
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Identification and characterisation of microplastics released from plastic-coated paper cups using micro-Raman spectroscopyNARA Subscribed
Food Control · 2023 · Vol. 153 · Elsevier
Tianlong Zhang; Jia-Ling Hu; Yipin Duan; Sheng Chen; Dan Li; Ben Dong; Ming-Zhen Mo; Jing Wang; Jian-Guo Zheng; Huai-Ning Zhong; Qin-Bao Lin
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Sodium alginate/chitosan-based intelligent bilayer film with antimicrobial activity for pork preservation and freshness monitoringNARA Subscribed
Food Control · 2023 · Vol. 148 · Elsevier
Shenghui Cao; Shuo Wang; Qingqing Wang; Gang Lin; Baolong Niu; Ruijie Guo; Hong Yan; Huifang Wang
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Rapid and automatic Salmonella typhimurium detection integrating continuous-flow magnetic separation and dynamic impedance measurementNARA Subscribed
Food Control · 2023 · Vol. 143 · Elsevier
Li Xue; Ruya Guo; Nana Jin; Siyuan Wang; Hong Duan; Wuzhen Qi; Lei Wang; Yuanjin Zheng; Yanbin Li; Jianhan Lin
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