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Elsevier
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Food Control
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2026
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2025
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LinLin Zhang
results 4 · Newest (Page 1/1, per page 25)
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Journal: Food Control
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Mechanism of texture formation in dried fruits and vegetables: from macroscopic to the molecular level
NARA Subscribed
Food Control
· 2026 · Vol. 184 · Elsevier
Rongtian An
;
Linlin Li
;
Lijuan Wang
;
Wenchao Liu
;
Weiwei Cao
;
Junliang Chen
;
Guangyue Ren
;
Min Zhang
;
Chung Lim Law
;
Xu Duan
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Probiotics as a biocontrol strategy against Salmonella in poultry: A global meta-analysis
NARA Subscribed
Food Control
· 2026 · Vol. 183 · Elsevier
Mingjuan Qu
;
Lisheng Zhang
;
Jianlong Zhang
;
Xin Yu
;
Linlin Jiang
;
Hongwei Zhu
;
Xingxiao Zhang
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Characterization of a novel lytic Mooglevirus phage to control Salmonella Senftenberg and its application in foods
NARA Subscribed
Food Control
· 2026 · Vol. 182 · Elsevier
Jiayi Xue
;
Tingyu Liu
;
Linlin Xiao
;
Jiuchao Zhu
;
Yi Hong
;
Xiang Wang
;
Jinghang Zhang
;
Hengyi Hu
;
Zhuosi Li
;
Qingli Dong
;
Xiaojie Qin
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Inactivation activity and mechanism of natural antimicrobial agents against Alicyclobacillus spp. in apple juice
NARA Subscribed
Food Control
· 2025 · Vol. 171 · Elsevier
Rui Cai
;
Linlin Gao
;
Yuxiang Zhang
;
Lu Cui
;
Yahong Yuan
;
Zhouli Wang
;
Tianli Yue
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