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NARA Subscribed Scholarly Literature Discovery
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Allergens and allergenicity in cell-cultured meat: Current status and reflectionsNARA Subscribed
Trends in Food Science & Technology · 2026 · Vol. 173 · Elsevier
Yun Li; Fen Jin; Yongzhong Qian; Shouwei Wang; Shijie Ding; Yingying Li; Lei Hu; Runrun He; Yuru Yan; Tianyi Tao; Meijuan Bo
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Quercetin-loaded milk-derived extracellular vesicles for the treatment of inflammatory bowel disease by alleviating senescence-associated cell cycle arrestNARA Subscribed
Chemical Engineering Journal · 2025 · Vol. 526 · Elsevier
Runrun Wan; Tingting Cao; Meng Deng; Chengbiao Hu; Caixiao Liu; Yijuan Han; Na Zhao; Qiaoning Wang; Xueru Li; Xiangdong Wang; Chenghu Hu; Zhang Yuan
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Characterization of Brevibacillus biofilm isolated from pasteurized milk and evaluation of the efficacy of sodium hypochlorite, CIP, and enzymatic treatment against the biofilmNARA Subscribed
Food Control · 2024 · Vol. 161 · Elsevier
Qiyi Zhang; Xiao Hu; Runrun Zhang; Ricardo A. Wu-Chen; Xinyu Liao; Tian Ding; Jinsong Feng
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Precooking treatments affect the sensory and tensile properties of autoclaved recooked noodles via moisture distribution and protein structureNARA Subscribed
Food Chemistry · 2023 · Vol. 421 · Elsevier
Xin Guo; Fengying Gu; Yang Li; Qiaozhen Zhang; Runrun Hu; Bo Jiao; Feng Wang; Qiang Wang
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Effects of drying methods on bioactive components of Ganoderma lucidum fermented whole wheat in products & in vitro digestive modelNARA Subscribed
Food Research International · 2023 · Vol. 168 · Elsevier
Yang Li; Fengying Gu; Xin Guo; Qiaozhen Zhang; Runrun Hu; Ling Qin; Qiang Wang; Feng Wang
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