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NARA Subscribed1
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Elsevier1
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International Dairy Journal1
Publication Year
20241
Sebastien Roustel results 1 · Newest (Page 1/1, per page 25)
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Author: Sebastien Roustel ×Clear All Filters
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Proteolytic activity of three variants of fermentation-produced chymosin on sodium caseinate and during Cheddar cheese ripeningNARA Subscribed
International Dairy Journal · 2024 · Vol. 149 · Elsevier
Bozhao Li; Georg Arju; Anastassia Taivosalo; Taivo Lints; Tiina Kriščiunaite; Raivo Vilu; John Lyne; Sebastien Roustel; Alan L. Kelly; Paul L.H. McSweeney
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