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Reviews in Fish Biology and Fisheries · 2026 · Vol. 36 · Issue 1 · Springer
Incidental catch (bycatch) of sharks in commercial fisheries is driving global population declines. In this review we assess the efficacy of a comprehensive list of technical bycatch mitigation measures for all major commercial fishing gears. We structured our review around the three stages of capture where opportunities exist to mitigate bycatch: preventing capture; increasing escape probability; and decreasing at-vessel/post...
Frontiers in Marine Science · 2024 · Vol. 11 · Frontiers
Introduction Seagrass sediments are important ‘blue carbon’ reservoirs which store climatically significant quantities of organic carbon (C org ) at the global scale. Seagrass meadows that overly these sediments also provide a range of critical ecosystem services including shoreline stabilization, storm surge protection, and fisheries nursery grounds. However, the controls over accumulation and the sources of organic C to thes...
Environmental Microbiology · 2024 · Vol. 26 · Issue 5 · Wiley
Horizontal genetic transfer (HGT) is a common phenomenon in eukaryotic genomes. However, the mechanisms by which HGT‐derived genes persist and integrate into other pathways remain unclear. This topic is of significant interest because, over time, the stressors that initially favoured the fixation of HGT may diminish or disappear. Despite this, the foreign genes may continue to exist if they become part of a broader stress resp...
GeroScience · 2022 · Vol. 44 · Issue 3 · Springer
Miracle Ozzoude; Brenda Varriano; Derek Beaton; Joel Ramirez; Melissa F. Holmes; Christopher J. M. Scott; Fuqiang Gao; Kelly M. Sunderland; Paula McLaughlin; Jennifer Rabin; Maged Goubran; Donna Kwan; Angela Roberts; Robert Bartha; Sean Symons; Brian Tan; Richard H. Swartz; Agessandro Abrahao; Gustavo Saposnik; Mario Masellis; Anthony E. Lang; Connie Marras; Lorne Zinman; Christen Shoesmith; Michael Borrie; Corinne E. Fischer; Andrew Frank; Morris Freedman; Manuel Montero-Odasso; Sanjeev Kumar; Stephen Pasternak; Stephen C. Strother; Bruce G. Pollock; Tarek K. Rajji; Dallas Seitz; David F. Tang-Wai; John Turnbull; Dar Dowlatshahi; Ayman Hassan; Leanne Casaubon; Jennifer Mandzia; Demetrios Sahlas; David P. Breen; David Grimes; Mandar Jog; Thomas D. L. Steeves; Stephen R. Arnott; Sandra E. Black; Elizabeth Finger; Michael Strong; Peter Kleinstiver; Jane Lawrence-Dewar; Natalie Rashkovan; Susan Bronskil; Julia Fraser; Bill McIlroy; Ben Cornish; Karen Van Ooteghem; Frederico Faria; Yanina Sarquis-Adamson; Alanna Black; Barry Greenberg; Wendy Hatch; Chris Hudson; Elena Leontieva; Ed Margolin; Efrem Mandelcorn; Faryan Tayyari; Sherif Defrawy; Don Brien; Ying Chen; Brian Coe; Doug Munoz; Alisia Southwell; Dennis Bulman; Allison Ann Dilliott; Mahdi Ghani; Rob Hegele; John Robinson; Ekaterina Rogaeva; Sali Farhan; Seyyed Mohammad Hassan Haddad; Nuwan Nanayakkara; Courtney Berezuk; Sabrina Adamo; Malcolm Binns; Wendy Lou; Athena Theyers; Abiramy Uthirakumaran; Guangyong GY Zou; Sujeevini Sujanthan; Mojdeh Zamyadi; David Munoz; Roger A. Dixon; John Woulfe; Brian Levine; J. B. Orange; Alicia Peltsch; Angela Troyer; Marvin Chum; Maria Carmela Tartaglia
Environmental Microbiology · 2019 · Vol. 21 · Issue 3 · Wiley
Summary Peramine is a non‐ribosomal peptide‐derived pyrrolopyrazine (PPZ)‐containing molecule with anti‐insect properties. Peramine is known to be produced by fungi from genus Epichloë , which form mutualistic endophytic associations with cool‐season grass hosts. Peramine biosynthesis has been proposed to require only the two‐module non‐ribosomal peptide synthetase (NRPS) peramine synthetase (PerA), which is encoded by the 8.3...
Conservation Biology · 2018 · Vol. 32 · Issue 5 · Wiley
Article impact statement :Due to reporting biases, it is premature to conclude that thylacine extinction occurred soon after the last captive specimen died.
Global Change Biology · 2018 · Vol. 24 · Issue 1 · Wiley
Phytoplankton primary production is at the base of the marine food web; changes in primary production have direct or indirect effects on higher trophic levels, from zooplankton organisms to marine mammals and seabirds. Here, we present a new time‐series on gross primary production in the North Sea, from 1988 to 2013, estimated using in situ measurements of chlorophyll and underwater light. This shows that recent decades have s...