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Elsevier15
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✓Food Bioscience15
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Xu-Rui Liu results 15 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Xu-Rui Liu ×Clear All Filters
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Comparative study on the changes of triacylglycerol lipolysis products and fatty acid bioaccessibility of four dietary lipids with varying degrees of unsaturation using in vitro digestion modelNARA Subscribed
Food Bioscience · 2026 · Vol. 80 · Elsevier
Yanjun Guo; Zhan Ye; Wei Yang; Rui Xu; Yahui Gao; Yuanfa Liu
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Food-derived inositol derivatives mitigate high-fat diet-induced adiposity by attenuating inflammation and promoting adipocyte browning in miceNARA Subscribed
Food Bioscience · 2026 · Vol. 80 · Elsevier
Xiaochen Guo; Mengjie Xu; Linlin Liu; Qinghui Lin; Rui Gao; Ruoxuan Xu; Wei Yu; Zhongmei Liang; Pengfei Wu; Zehan Dong; Zhen Xie; Nan Meng; Changhu Xue; Jie Xu; Yanjun Liu
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Triterpenoids in the leaves of Schisandra chinensis (Turcz.) Baill. treated AD by inducing mitophagy through activation of MCL-1NARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Shi-Qi Xu; Xin Meng; Xu Yang; Gang-Tao Bu; Si-Yi Wang; Meng-Meng Li; Yi-Qiang Zhang; Zhi-Chao Hao; Wei Guan; Qi-Shan Chen; Li-Li Zhang; Rui-Yan Wu; Peng-Zhou Xi; Jiu-Jiang Yan; Hai-Xue Kuang; Yuan-Yuan Zhou; Yan Liu
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Green fabrication of lactoferrin–Dendrobium officinale polysaccharide–EGCG ternary nanoparticles for enhanced lutein deliveryNARA Subscribed
Food Bioscience · 2026 · Vol. 78 · Elsevier
Xiaoke Peng; Xiaofan Deng; Jianzhong Xu; Jiayi Guo; Rui Zhao; David Julian McClements; Cuicui Ma; Fuguo Liu
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Molecular docking-guided enhancement of recombinant antibody affinity for shiga toxin 1B enables sensitive and rapid immunoassay in food matricesNARA Subscribed
Food Bioscience · 2026 · Vol. 75 · Elsevier
Chunhao Wei; Zheng Zhang; Aihong Wu; Liqiang Liu; Rui Gao; Xinxin Xu; Hua Kuang; Chuanlai Xu; Liguang Xu
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Fermented Sargassum hemiphyllum soluble dietary fiber exhibits enhanced bioactivity and gut microbiota regulation potential in C57BL/6 miceNARA Subscribed
Food Bioscience · 2025 · Vol. 73 · Elsevier
Hongying Cai; Zhuo Wang; Rui Li; Qiaoli Zhao; Bingbing Song; Xiaofei Liu; Riming Huang; Baojun Xu; Shouchun Liu; Kit-Leong Cheong; Saiyi Zhong
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Tart cherry extract alleviates gouty inflammatory response by down-regulating NF-κB signaling pathwayNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
En Shi; Rui Wang; Lingfang Xu; Haijing Wang; Maichao Li; Kai Guo; Feng Zhang; Bingjie Liu; Yuwei He; Xianghong Meng
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Antioxidative stress and metabolic regulatory effects of black goji berry anthocyanins from aqueous two-phase extraction in Caenorhabditis elegansNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Qiuxiong Xu; Bisheng Zheng; Tong Li; Rui Hai Liu
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Antarctic krill oil phosphatidylcholine alleviates visceral hypersensitivity in irritable bowel syndrome: A lipidomics perspectiveNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Siyan Wu; Yanjun Liu; Mengxue He; Zhan Ye; Rui Xu; Yuanfa Liu
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Lactic acid bacteria-mediated transformation of black tea extract: Insights into metabolite profile and sensory characteristicsNARA Subscribed
Food Bioscience · 2025 · Vol. 66 · Elsevier
Zhi-Peng Cheng; Yao-Zeng Zhang; Zhong-Zheng Guan; Rui-shan Liu; Zhen-Ming Lu; Li-Juan Chai; Hong-Yu Xu; Jin-Song Shi; Xiao-Juan Zhang; Zheng-Hong Xu
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Mitochondrial protective effects of black goji berry anthocyanins in Caenorhabditis elegans: Defenses against oxidative stressNARA Subscribed
Food Bioscience · 2025 · Vol. 63 · Elsevier
Qiuxiong Xu; Bisheng Zheng; Tong Li; Rui Hai Liu
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Exploring the immunomodulatory mechanisms of Osmunda japonica Thunb polysaccharides: Activation of MAPK and NF-κB signaling pathwaysNARA Subscribed
Food Bioscience · 2025 · Vol. 63 · Elsevier
Xiaochen Liu; Rui Xu; Yuting Miao; Yining Zang; Yuxin Huang; Yuying Zheng; Fengwei Li; Ming Wei; Rui Xiao; Xiaohong Yu
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Alleviates effects of γ-cyclodextrin/genistein inclusion complex on oxidative stress injury induced by organic hydrogen peroxide in PC12 cells via Nrf2/GPx4 signaling pathwayNARA Subscribed
Food Bioscience · 2025 · Vol. 63 · Elsevier
Mengmeng Zhang; Jingbo Liu; Yiding Yu; Wenshuo Ren; Rui Yuan; Xuanting Liu; Xiaomin Shang; Zhiyang Du; Meng-Lei Xu; Ting Zhang
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Peptidomics and computational peptidology insights into the taste peptide profile of different extraction methods: A case study of fermented rice wine (Huangjiu)NARA Subscribed
Food Bioscience · 2025 · Vol. 63 · Elsevier
Rui Chang; Zhilei Zhou; Yuezheng Xu; Xibiao Xu; Zhongwei Ji; Shuangping Liu; Jian Mao
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Cyanidin-3-O-glucoside from blueberry anthocyanin extracts protects ARPE-19 cells against high glucose damage via REDD1/GSK3β pathwayNARA Subscribed
Food Bioscience · 2023 · Vol. 56 · Elsevier
Rui Li; Zhan Ye; Yong-jiang Xu; Yuanfa Liu
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