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NARA Subscribed3
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Elsevier3
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Food Bioscience1
Food Hydrocolloids1
Minerals Engineering1
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Xueming Lyu results 3 · Newest (Page 1/1, per page 25)
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Slag to product: Unlocking titanium-bearing slag value via selective leaching of amorphous titanium phaseNARA Subscribed
Minerals Engineering · 2026 · Vol. 235 · Pergamon
Shaokai Cheng; James Vaughan; Guoxiong Wang; Xiaodong Ma; Xueming Lyu; Hong Peng
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Effects of protein-glutaminase on the quality of wheat dough and breadNARA Subscribed
Food Hydrocolloids · 2025 · Vol. 162 · Elsevier
Lingyi Lyu; Xuepan Qi; Honggao Ye; Dexiong Zeng; Huanxin Zhang; Xueming Xu; Dan Xu
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Effects of sourdough on bread staling rate: From the perspective of starch retrogradation and gluten depolymerizationNARA Subscribed
Food Bioscience · 2024 · Vol. 59 · Elsevier
Meixuan Li; Honghong Zhang; Lingyi Lyu; Qing Deng; Haoran Fan; Xueming Xu; Dan Xu
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