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Elsevier
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Food Bioscience
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2026
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2024
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Zhang-Rong Liu
results 7 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience
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Latitudinal gradients shape adaptive divergence of tea saponin accumulation in Camellia oleifera
NARA Subscribed
Food Bioscience
· 2026 · Vol. 81 · Elsevier
Danmei Yu
;
Liyun Feng
;
Suyun Zhang
;
Xiaohua Liu
;
Huan Yang
;
Jie Xiao
;
Shang Chen
;
Xia Dong
;
Li Cheng
;
Yao Zhao
;
Jun Rong
;
Jian Zhang
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AI-Facilitated selenium-enriched peptides: Synthesis, bioactivity, virtual screening, and food industry potential, and future prospects
NARA Subscribed
Food Bioscience
· 2026 · Vol. 78 · Elsevier
Zhi-Rui Ding
;
Jun-Wei Chen
;
Lin-Jie Xiao
;
Meng-Yu Gao
;
Jayani Chandrapala
;
Long Pan
;
Yang Lin
;
Hui-Rong Wang
;
Na Liu
;
Kang-Yi Zhang
;
Ai-Mei Liao
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Community metagenomics, widely targeted metabolomics and volatilomics analysis reveal dynamic mechanism and correlation pattern in kombucha
NARA Subscribed
Food Bioscience
· 2025 · Vol. 72 · Elsevier
Shiqi Li
;
Shuo Zhang
;
Rong Liu
;
Leran Wang
;
Xingnan Wang
;
Yahong Yuan
;
Tianli Yue
;
Rui Cai
;
Zhouli Wang
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Strain-level diversity of Staphylococcus equorum impacts the quality characteristics and flavor profile of Qinling dry fermented sausages
NARA Subscribed
Food Bioscience
· 2025 · Vol. 71 · Elsevier
Nan Zhang
;
Ruren Li
;
Liu Wu
;
Di Zhang
;
Futong Song
;
Wenqian Li
;
Yafang Yao
;
Liangyan Rong
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Common bean milk or yogurt prevents low-grade chronic inflammation and associated metabolic disorders in a mouse model
NARA Subscribed
Food Bioscience
· 2025 · Vol. 71 · Elsevier
Yuhuan Chen
;
Hua Zhang
;
Dion Lepp
;
Shilian Zheng
;
Ronghua Liu
;
Zeyuan Deng
;
Yoshinori Mine
;
Peter Pauls
;
Rong Tsao
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Enhanced amelioration of Camellia oil on colitis with the supplementation of squalene and α-tocopherol
NARA Subscribed
Food Bioscience
· 2025 · Vol. 69 · Elsevier
Jingyang Liu
;
Jihang Hou
;
Zhiyi Zhang
;
Yongkang Liu
;
Rong Liu
;
Zeyuan Deng
;
Ting Luo
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The degradation and antioxidant capacity of anthocyanins from eggplant peels in the context of complex food system under thermal processing
NARA Subscribed
Food Bioscience
· 2024 · Vol. 59 · Elsevier
Zhiyue Wang
;
Yanfei Zhang
;
Zhijun Tu
;
Chengwei Yu
;
Rong Liu
;
Zeyuan Deng
;
Ting Luo
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