NARA Discovery
NARA Subscribed Scholarly Literature Discovery
Boolean search: climate AND coral · microplastic OR nanoplastic · plastic NOT freshwater · "marine heatwave"
Advanced Search
Topic searches article titles and abstracts. Starts a new search; publisher and year refine it.
Searches article titles and abstracts.
Accepts bare DOI, doi: prefix, or a doi.org URL.
Complete publisher name. Publisher imprints are grouped under their main publisher where applicable.
Exact match by full journal title or ISSN.
–
Refine Results Clear Filters
Collection
NARA Subscribed6
Publisher
Elsevier6
Journal
Food Research International1
Livestock Science1
Meat Science4
Publication Year
20253
20242
20231
Albert Brun results 6 · Newest (Page 1/1, per page 25)
Export CSV Export RIS Export current results · up to 5,000 records
Author: Albert Brun ×Clear All Filters
Search Results
Pork quality and histological properties of longissimus muscle from boars and early and late immunocastrated pigsNARA Subscribed
Meat Science · 2025 · Vol. 219 · Elsevier
Ivana Božičković; Radomir Savić; Núria Panella-Riera; Dragan Radojković; Albert Brun; Maria Font-i-Furnols
View Details View Full Text
Visible and near-infrared spectral imaging combined with robust regression for predicting firmness, fatness, and compositional properties of fresh pork belliesNARA Subscribed
Meat Science · 2025 · Vol. 219 · Elsevier
Michela Albano-Gaglio; Puneet Mishra; Sara W. Erasmus; Juan Florencio Tejeda; Albert Brun; Begonya Marcos; Cristina Zomeño; Maria Font-i-Furnols
View Details View Full Text
Calibration of visible and near-infrared spectral imaging technology to predict the quality evolution of retail fresh pork bellies with different fat contentNARA Subscribed
Food Research International · 2025 · Vol. 199 · Elsevier
Michela Albano-Gaglio; Carlos A. Esquerre; Colm P. O’Donnell; Israel Muñoz; Gamal ElMasry; Maria Font-i-Furnols; Juan F. Tejeda; Albert Brun; Elsa Lloret; Begonya Marcos
View Details View Full Text
The role of carcass processing (hot vs. cold boning) on pork belly morphological and mechanical characteristicsNARA Subscribed
Meat Science · 2024 · Vol. 218 · Elsevier
Cristina Zomeño; Michela Albano-Gaglio; Albert Brun; Begonya Marcos; Maria Font-i-Furnols
View Details View Full Text
Effect of protein-restricted diet during growing period on performance and carcass quality traits of Duroc x Iberian crossbred barrows under different management conditionsNARA Subscribed
Livestock Science · 2024 · Vol. 279 · Elsevier
Patricia Palma-Granados; Juan M. García-Casco; Maria Font-i-Furnols; María Muñoz; Miguel A. Fernández-Barroso; Carmen Caraballo; Adrián López-García; Albert Brun; Marina Gispert; Elena González-Sánchez
View Details View Full Text
The effect of immunocastration of male and female Duroc pigs on the morphological, mechanical and compositional characteristics of pork bellyNARA Subscribed
Meat Science · 2023 · Vol. 204 · Elsevier
Maria Font-i-Furnols; Michela Albano-Gaglio; Albert Brun; Juan Florencio Tejeda; Marina Gispert; Begonya Marcos; Cristina Zomeño
View Details View Full Text