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Ismael Marcet results 8 · Newest (Page 1/1, per page 25)
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Chitosan modification with octenyl succinic anhydride (OSA): Effect of the degree of substitution on the structural, mechanical and barrier properties in the synthetized bioplasticsNARA Subscribed
Food Hydrocolloids · 2026 · Vol. 171 · Elsevier
María Carpintero; Ismael Marcet; Catalina Cortizo; Pedro Guerrero; Koro de la Caba; Manuel Rendueles; Mario Díaz
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Modification of polysaccharides with octenyl succinic anhydride (OSA): Reaction, effect on their functional properties and applicationsNARA Subscribed
Food Chemistry · 2026 · Vol. 500 · Elsevier
María Carpintero; Ismael Marcet; Manuel Rendueles; Mario Díaz
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Long-chain fatty acids as sole carbon source in polyhydroxyalkanoates production by Cupriavidus necator H16NARA Subscribed
Bioresource Technology · 2025 · Vol. 417 · Elsevier
Florencia Ridella; Ismael Marcet; Manuel Rendueles; Mario Díaz
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Novel biosorbents from shrimp processing wastes: Characterization and application for the removal of safranin from wastewatersNARA Subscribed
Journal of Water Process Engineering · 2024 · Vol. 67 · Elsevier
María Carpintero; Jacqueline Lorenzo; Ismael Marcet; Manuel Rendueles; Mario Díaz
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Esterification of dextran by octenyl succinic anhydride (OSA): Physicochemical characterization and functional properties assessmentNARA Subscribed
Carbohydrate Polymers · 2024 · Vol. 340 · Elsevier
Florencia Ridella; María Carpintero; Ismael Marcet; María Matos; Gemma Gutiérrez; Manuel Rendueles; Mario Díaz
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Hydrolyzed sewage sludge as raw bio-based material for hermetic bag productionNARA Subscribed
Waste Management · 2024 · Vol. 174 · Pergamon
Luis Romero; Shihan Weng; Paula Oulego; Sergio Collado; Ismael Marcet; Mario Díaz
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Characterization of Pickering emulsions stabilized by delipidated egg yolk granular protein nanoparticles crosslinked with ultraviolet radiationNARA Subscribed
Food Chemistry · 2024 · Vol. 433 · Elsevier
Florencia Ridella; Ismael Marcet; Gemma Gutiérrez; Manuel Rendueles; Mario Díaz
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Algae as an additive to improve the functional and mechanical properties of protein and polysaccharide-based films and coatings. A review of recent studiesNARA Subscribed
Food Packaging and Shelf Life · 2023 · Vol. 38 · Elsevier
María Carpintero; Ismael Marcet; Manuel Rendueles; Mario Díaz
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