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Elsevier
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Food Chemistry
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2026
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2025
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Jia-Rui Lin
results 6 · Newest (Page 1/1, per page 25)
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Corrigendum to “Construction of covalent organic framework electrospun composite nanofiber membranes for the efficient extraction and detection of phenylurea herbicides” [Food Chem. 496(Part 2) (2025) 146787]
NARA Subscribed
Food Chemistry
· 2026 · Vol. 498 · Elsevier
Xue-Ying Rui
;
Bao-Zhu Jia
;
Peng Wen
;
Hong Wang
;
Hong-Tao Lei
;
Lin Luo
;
Zhen-Lin Xu
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Construction of covalent organic framework electrospun composite nanofiber membranes for the efficient extraction and detection of phenylurea herbicides
NARA Subscribed
Food Chemistry
· 2025 · Vol. 496 · Elsevier
Xue-Ying Rui
;
Bao-Zhu Jia
;
Peng Wen
;
Hong Wang
;
Hong-Tao Lei
;
Lin Luo
;
Zhen-Lin Xu
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Fabrication of CMC-PVA-EGDE hydrogels for maintaining overall postharvest quality of small-size packaged straw mushroom
NARA Subscribed
Food Chemistry
· 2025 · Vol. 474 · Elsevier
Rui Jin
;
Xin-Lin Li
;
Wei Jia
;
Wen Li
;
Lei Sun
;
Yan Yang
;
Jing-Song Zhang
;
Wen-Jing Sun
;
Feng-Jie Cui
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Gelation melioration of clam Meretrix meretrix surimi based on the interactions with different plant/animal proteins
NARA Subscribed
Food Chemistry
· 2025 · Vol. 467 · Elsevier
Lin-Da Zhang
;
Yue Liu
;
Ying-Rui Wang
;
Tian-Qi Zhou
;
Jia-Cheng Liu
;
Jia-Nan Yan
;
Bin Lai
;
Ce Wang
;
Hai-Tao Wu
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Gelation improvement of low-salt Chinese shrimp (Fenneropenaeus chinensis) surimi gel by L-arginine
NARA Subscribed
Food Chemistry
· 2025 · Vol. 465 · Elsevier
Yue Liu
;
Lin-Da Zhang
;
Ying-Rui Wang
;
Tian-Qi Zhou
;
Yu-Qiao Wang
;
Jia-Nan Yan
;
Bin Lai
;
Ce Wang
;
Hai-Tao Wu
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Bioconversion of agriculture by-products with functionally enhanced Streptomyces sp. SCUT-3: Fish skin as a model
NARA Subscribed
Food Chemistry
· 2025 · Vol. 463 · Elsevier
Jing-Tao Ni
;
Ming-Shu Zhang
;
De-lin Lu
;
Wen-jun Lu
;
Lei Wu
;
Zhen-dong Yang
;
Can Qin
;
Zhen-jie Dai
;
Zhi-wei Li
;
Wen-jing Feng
;
Hua-hong Cai
;
Jia-rui Zhang
;
Chu-yan Liang
;
Jun-jin Deng
;
Xiao-Chun Luo
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