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NARA Subscribed33
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Elsevier33
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✓Food Bioscience33
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20264
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Li-Fan Chen results 33 · Newest (Page 1/2, per page 25)
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Journal: Food Bioscience ×Author: Li-Fan Chen ×Clear All Filters
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Enhanced stability of goji berry chromoplasts through ultrasonication and high-pressure homogenization for carotenoid deliveryNARA Subscribed
Food Bioscience · 2026 · Vol. 82 · Elsevier
Xilong Li; Nan Chen; Fan Wu; Jingyu Gao; Mo Li; Yuanying Ni; Xin Wen
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Whole-genome sequencing and probiotic characterization of Lacticaseibacillus paracasei SMN-LBK isolated from koumiss produced in Xinjiang, Northwest ChinaNARA Subscribed
Food Bioscience · 2026 · Vol. 80 · Elsevier
Yu Gao; Zhexin Fan; Shengwei Hu; Zhifeng Fang; Xiaoqian Chen; Baokun Li; Yuhui Li
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Cobalt availability modulate vitamin B12 biosynthesis in Propionibacterium freudenreichii: Insights from metabolic and transcriptional responsesNARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Zhihao Fan; Yuehong Chen; Yuxin Zhang; Yajie Li; Pei Wang; Qin Xiang; Runqiang Yang; Chong Xie
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Maternal linoleic acid intake disrupts early immune-microbiota-fatty acid programming and increases offspring food allergy riskNARA Subscribed
Food Bioscience · 2026 · Vol. 75 · Elsevier
Tianliang Bai; Chuang Chen; Huming Shao; Fan Yang; Xing Zhang; Ping Tong; Xuanyi Meng; Yong Wu; Hongbing Chen; Xin Li
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Wheat germ peptides enhance hypoxia tolerance by modulating gut microbiota and reprogramming brain energy metabolism in miceNARA Subscribed
Food Bioscience · 2025 · Vol. 74 · Elsevier
Jing-yang Cai; Ying-Ying Liu; Meng-Cheng Li; Xin-Xin Guo; Ai-Mei Liao; Yin-Chen Hou; Quan-Ping Liu; Yong-Chao Fan; Long Pan; Ji-Hong Huang
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The probiotic characteristics and antimicrobial mechanisms of Lactiplantibacillus plantarum ZFM55NARA Subscribed
Food Bioscience · 2025 · Vol. 74 · Elsevier
Shiying Wu; Jiayi Fan; Yi Xu; Yuenuo Luo; Luying Xie; Mingyang Hu; Yongqiang Chen; Fangtong Wei; Yuqing Lou; Ping Li; Qing Gu
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Temperature-driven deterministic-dominated microbial assembly underpins seasonal divergence in Baijiu high-temperature DaquNARA Subscribed
Food Bioscience · 2025 · Vol. 74 · Elsevier
Huabin Tu; Guanyu Zhou; Fanggen Tan; Fan Yang; Ying Han; Jianghua Li; Yanfeng Liu; Yaokang Wu; Jian Chen; Li Wang
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Molecular insights into the flavor chemistry of Kava (Piper methysticum): Integrating sensory evaluation, chemical analysis, and computational dockingNARA Subscribed
Food Bioscience · 2025 · Vol. 74 · Elsevier
Jingtao Wang; Shan Wang; Zhongrong Jiang; Mengyang Liang; Dongliang Li; Jiabao Zhang; Chen Cheng; Wu Fan; Qingzhao Shi; Qidong Zhang; Guobi Chai
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Comprehensive analysis of microbial communities, metabolites, and biogenic amines in bagged fermented chili paste at varying salt levelsNARA Subscribed
Food Bioscience · 2025 · Vol. 73 · Elsevier
Wei-Qin Deng; Zhen-Ming Lu; Ze-Liang Wang; Si-Qiang Jiang; Xiong-Bo Li; Zhi-Yi Fan; Xiao-Juan Zhang; Li-Juan Chai; Qi-Sheng Zhang; Jin-Song Shi; Gong Chen; Zheng-Hong Xu
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Development of a real-time PCR method for the detection of penicillin fermentation residue in feedNARA Subscribed
Food Bioscience · 2025 · Vol. 73 · Elsevier
Yuhang Fan; Juan Zhang; Yang Li; Dengcheng Suo; Zengling Yang; Xiaoyu Li; Xia Fan; Ailiang Chen
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Transcriptomics revealed the regulatory mechanism of phenylalanine butyramide on the growth and biofilm formation of Lactobacillus paracaseiNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Xinyu Fan; Yize Li; Yin Fu; Pengcheng Chen; Dan Wu; Pu Zheng
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Time-course proteomics analysis and gene function validation of promoting dimorphic transition of Tremella fuciformis by Annulohypoxylon stygium extractNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Yaxing Li; Jixuan Cao; Guanping Zhan; Jiahui Jia; Jindun Fan; Zhengyang Shen; Liding Chen; Shujing Sun
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Fungal xylomannan as a dietary supplement: Activates hepatic AMPK/HIF1α signaling to attenuate insulin resistanceNARA Subscribed
Food Bioscience · 2025 · Vol. 70 · Elsevier
Yuhan Meng; Xiushi Jia; Lujuan Zheng; Min Wang; Jing Xia; Mingming Li; Junzhu Wei; Yanchen Qi; Chen Meng; Jiaxing Sheng; Pengyu Ge; Yuying Fan; Yifa Zhou
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Identification, screening and transepithelial transport of ACE inhibitory peptides derived from gastrointestinal digested edible bird's nestNARA Subscribed
Food Bioscience · 2025 · Vol. 69 · Elsevier
Wanghui Li; Feifei Xu; Fei Liu; Qunyan Fan; Baozhong Guo; Xuncai Liu; Maoshen Chen; Fang Zhong
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Polyphenol-enriched sorghum bran extract ameliorates high-fat-diet-induced skeletal muscle metabolic inflexibility by promoting mitochondrial functionNARA Subscribed
Food Bioscience · 2025 · Vol. 69 · Elsevier
Yu Wang; Xiaofang Chen; Peng Zhou; Mingcong Fan; Haifeng Qian; Yan Li; Li Wang
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Enhancing ergothioneine production in Saccharomyces cerevisiae via protein fusion technology and gene integration optimizationNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Shuzhen Chen; Wenjing Lin; Yan Zhang; Fan Cai; Wei Lin; Jianbin Xiao; Xingtong Chen; Qin Li; Huaidong Zhang; Mingliang Zhang; Li Li
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Altering wilting time and chopping length to optimize Medicago polymorpha L. fermentation ripening rate and flavourNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Ning Mao; Hanyu Zhang; Ermei Du; Meiling Fan; Shihao Liu; Chaosheng Liao; Chao Chen; Hong Sun; Yulong Zheng; Ping Li; Yixiao Xie
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High-fat diet-induced obesity accelerates the progression of food allergy through synergistic effect of gut microbiota and lipid metabolismNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Fan Yang; Tianliang Bai; Xing Zhang; Xuanyi Meng; Juanli Yuan; Zhihua Wu; Anshu Yang; Hongbing Chen; Xin Li
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Enhancement of farinographic characteristics of rice dough and rice bread quality with combined chemical and enzymatic approachesNARA Subscribed
Food Bioscience · 2025 · Vol. 65 · Elsevier
Huining Zhang; Wanshan Yang; Yuhan Jiang; Haoyu Li; Menglu Yang; Zhiqi Wang; Bing Wang; Linlin Liu; Hongchen Fan; Fenglian Chen; Ying Liu
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Cooperative interaction between Pediococcus and Bacillus communities as a key factor in the high-temperature Thermal differentiation of DaquNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Huabin Tu; Guanyu Zhou; Jianjun Lu; Fanggen Tan; Ying Han; Fan Yang; Hai Du; Yanfeng Liu; Jianghua Li; Li Wang; Jian Chen
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DHMBA, a molecule from Pacific Oyster (Crassostrea gigas) alleviates AD pathology by inhibiting the ubiquination of Nrf2NARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Yi-Fan Li; Min-Yu Chen; Yu Chen; Jian-Feng Chen; Xuan Zhang; Wen-Sheng Cai; Jing Tian; Ziniu Yu; Yang Zhang
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Rapid discrimination and authentication of Lushan Yunwu tea with different harvest periods based on Nano-ESI-MS combined with chemometric analysisNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Qifang Sun; Wenjie Yu; Xueyong Huang; Yingbin Hao; Lili Chen; Gaowei Zhang; Shengxiang Yi; Zhiying Wang; Yan Li; Xiaoqing Fan; Huanwen Chen; Liping Luo
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The combination of oxalic acid and uric acid degrading probiotic from traditional Chinese fermented food reduces calcium accumulation and prevents kidney stones formation in ratsNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Yanyi Chen; Zhenmin Ling; Jing Ji; Zemin Wang; Ying Wu; Jingjing Fan; El-Sayed Salama; Sourabh Kulshreshtha; Pu Liu; Xiangkai Li
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Transcriptional RNA sequencing reveals the molecular mechanism of dielectric barrier discharge cold plasma against postharvest pathogen Alternaria alternataNARA Subscribed
Food Bioscience · 2024 · Vol. 61 · Elsevier
Tingting Li; Xiaodong Chen; Jinfeng Cheng; Zhicheng Yan; Caie Wu; Dandan Zhou; Gongjian Fan; Xiaojing Li; Kaiping Cong; Xu Li
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Microbiome dynamics and environment driving factors throughout pit fermentation of Jiang-flavor Baijiu: A multi-omics studyNARA Subscribed
Food Bioscience · 2024 · Vol. 60 · Elsevier
Liangqiang Chen; Fangzhou Li; Fan Yang; Bi Chen; Hai Du; Li Wang; Yan Xu
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