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NARA Subscribed217
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Elsevier217
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✓Food Control217
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20277
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Li-Li Wang results 217 · Newest (Page 1/9, per page 25)
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Journal: Food Control ×Author: Li-Li Wang ×Clear All Filters
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Species and geographical origin discrimination of cinnamon using UV-Vis spectroscopy combined with chemometricsNARA Subscribed
Food Control · 2027 · Vol. 193 · Elsevier
Xiao-Dong Sun; Zhu Pan; Yan-Yan Tang; Qi Zuo; Min Zhang; Huan Liang; Peng-Jiao Wang; Xiu-Li Gao
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Surfactin suppresses postharvest gray mold in Actinidia arguta fruit via direct antifungal activity and induced host resistanceNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Feiyang Wang; Sen Dong; Hang Che; Baodong Wei; Dazhi Zhang; Bingxue Li; He Gao; Shunchang Cheng
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The function of light in regulating the virulence of plant pathogens and its application in reducing post-harvest decay of fruits and vegetablesNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Zhanchao Wang; Shasha Lu; Guangjin Li; Shiping Tian; Zhanquan Zhang
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NKL-24 exerts potent antimicrobial and antibiofilm effects against Clostridium perfringens and reduces required level of sodium nitrite in pork sausageNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Dian Dai; Jicheng Chen; Ning Guan; Yang Li; Shuqi Zhang; Bing Shao; Zhongguo Shan; Haihua Wang
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Foodborne microplastics: Occurrence in food matrices, health implications, analytical challenges and multi-tiered control strategiesNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Huijing Zhang; Jiaxing Li; Xizi Zhang; Danya Tong; Zheng Liu; Xianliang Huang; Chenchen Qi; Guohui Chen; Chengtao Wang; Wei Chen; Jie Zheng
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Dynamic shelf-life prediction for foods in intelligent packaging: AI-driven multimodal sensing and closed-loop decision-makingNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Hanyu Wei; Lexuan Xie; Junwei Zhang; Yueguang Wang; Meining Li; Xin Lei; Peiying Shi; Qian Ning; Jie Pang
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Spatial scales effects on the geographical origin identification of PGI kiwifruit by stable isotope and mineral elemental fingerprintingNARA Subscribed
Food Control · 2027 · Vol. 192 · Elsevier
Jiali Li; Jianping Qian; Qian Chen; Zihan Liu; An Li; Xintao Lin; Boyu Shuai; Jiangmin Zhou; Junyi Wang; Zihan Bian; Linghuan Ouyang; Ming Li
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Integrated analysis of quality deterioration and microbial dynamics in industrial not-from-concentrate (NFC) pitaya juice during storageNARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Lingfang Shi; Bing Xia; Zifan Wei; Fang Wang; Jianxiu Kang; Zongren Zhao; Xinjun Du; Tiejun Li; Fuguo Xing
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Mitigating frozen dough quality deterioration during storage: A dual-strategy based on silver carp parvalbumin and controlled storage temperatureNARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Shuang Li; Zixuan Wu; Yiqun Huang; Yongle Liu; Faxiang Wang; Xianghong Li
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Quality formation mechanism of shiitake mushrooms during multiphase microwave drying (MMD)NARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Zhenbin Liu; Jia Luo; Jiayi Zhang; Rui Weng; Wenchao Liu; Hongbo Li; Huan Cheng; Dong Wang; Hengchao E; Lu Tian; Haizhen Mo; Liangbin Hu
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Effects of sampling strategy, geographical origin, and soil on stable isotopes and multi-elements for the traceability of Chinese PGI orangesNARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Jiahui Wu; Hao Deng; Guang Wu; Hanyi Mei; Karyne M. Rogers; Yurong Huang; Shengzhi Shao; Chunlin Li; Ping Wang; Jing Nie; Yuwei Yuan; Yongzhi Zhang
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Preservation mechanism of Boletus edulis enzymatic hydrolysate on refrigerated yak meat: synergistic effect of microbial community succession and protein expression regulationNARA Subscribed
Food Control · 2026 · Vol. 189 · Elsevier
Ningjing Guo; Xue Li; Changling Lian; Jian Wang; Longquan Xiao; Yiming Zhou; Xiang Li; Xiaowei Li; Jingxian Yang
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Multiscale mechanisms of antifreeze proteins in regulating frozen rabbit meat quality: A comprehensive study based on SPME-GC-MS, Cryo-SEM, and molecular dynamicsNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Weihao Wang; Zhi Li; Zhiyan Zhang; Lin Su; Xiao Zou; Lixiu Yan; Qiang Li; Jiamin Zhang; Jie Cheng
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DART-HRMS combined with machine learning for rapid detection of camellia oil adulterationNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Ting Liu; Binfeng Zhang; Zhanwei Yang; Lecheng Shen; Yuancong Zhang; Wenchao Tang; Mei Wang; Jing Li
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Residual dissipation, processing factor and risk assessment of three pesticides in peaches from field to juice processingNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Zehui Liu; Yujiao Wang; Dianying Men; Lin Ma; Guangyue Wen; Shaoxiang Fei; Hongxia Tang; Yanna Han; Maofeng Dong; Li Zhao
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BTPM: A lightweight dual-branch framework for automated backfat thickness prediction towards slaughter-line grading from B-mode ultrasound imagesNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Xinmiao Li; Jingxuan Qiu; Caiyun Liu; Xin Wang
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Retail market shrimp in China as a potential reservoir of highly antimicrobial-resistant Salmonella for public healthNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Xi Jiang; Qilong Hou; Xinyi Song; Zhijiang Luo; Lihong Wang; Hui Zhang; Xinan Jiao; Qiuchun Li; Zhenyu Wang
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Ventilation strategies for mold control during egg storage and transportation: A comprehensive evaluation integrating ITS sequencing and antibacterial efficacyNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Wenbin Zhou; Yuanhang Shi; Yu Liu; Lin Xuan; Xuefeng Shi; Runzhe Wang; Jiajie Yang; Zhanpeng Wang; Junying Li; Guiyun Xu; Jiangxia Zheng
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Theaflavins delays the odor deterioration of unwashed surimi products during gel processing and frozen storageNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Chaofei Sun; Ting Wen; Xianghong Li; Jian Yu; Yiqun Huang; Xiayin Ma; Shuang Li; Yongle Liu; Dongmin Liu; Faxiang Wang
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Food Safety Monitoring of Methcathinone in Alcoholic Beverages via a Bifunctional Biointerface with Spatially Segregated Recognition and pH-AdaptiveNARA Subscribed
Food Control · 2026 · Vol. 193 · Elsevier
Bingxue Fan; Ding Jiang; Ding Jiang; Yanpei Zhang; Zheng Sun; Haibo Li; Wenchang Wang; Zhidong Chen
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Resistance-oriented dose-response modeling for quantitative risk assessment of nontyphoidal Salmonella in retail porkNARA Subscribed
Food Control · 2026 · Vol. 187 · Elsevier
Huanyan Si; Zhiyu Zou; Dejun Liu; Jianyun Zhao; Pengfei Liu; Yang Wang; Jianzhong Shen; Lu Wang; Li Bai
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Mitigation role of edible oil and polyol sweeteners in the formation of acrylamide and 5-hydroxymethylfurfural in baked breadNARA Subscribed
Food Control · 2026 · Vol. 187 · Elsevier
You Long; Feng Li; Yuting Wang; Qiang Yu; Jianhua Xie; Yi Chen
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Mechanism of Botrytis cinerea inhibition by ultrasound combined with natamycin and its application in strawberry preservationNARA Subscribed
Food Control · 2026 · Vol. 187 · Elsevier
Xu Si; Wanqi Hong; Yiming Zhang; Hanqian Jiang; Dongnan Li; Yanqun Wang; Dingchen Shao; Bin Li
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Inactivation effects of plasma-activated water against rice blast diseaseNARA Subscribed
Food Control · 2026 · Vol. 193 · Elsevier
Miaomiao Ge; Jian Guo; Xinzhi Fang; Jiaoyu Wang; Ling Li
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Effects of dielectric barrier discharge cold plasma and EGCG on inactivation of Clostridium perfringens spores and quality changes of salt-baked chickenNARA Subscribed
Food Control · 2026 · Vol. 186 · Elsevier
Yue Wang; Yilin Lin; Xiaoqing Li; Shengpeng Liu; Xiuhua Li; Yigang Yu
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