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NARA Subscribed11
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Elsevier11
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✓Food Bioscience11
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Li-Rui Sun results 11 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Li-Rui Sun ×Clear All Filters
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Quinoa bran polyphenol extract ameliorates NAFLD through modulating Allobaculum and regulating pantothenate and CoA biosynthesis alongside retinol metabolismNARA Subscribed
Food Bioscience · 2026 · Vol. 82 · Elsevier
Minjun Sun; Sarina Ma; Rui Wang; Ying Miao; Rui Huo; Qixin Gu; Wenhui Guo; Dongyan Li; Meili Zhang
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Synergistic control of Pseudomonas aeruginosa by LAB and phage for sustainable aquatic preservationNARA Subscribed
Food Bioscience · 2026 · Vol. 77 · Elsevier
Siming Xue; Kairui Zhao; Rui Dong; Haichen Li; Ruizi Wang; Wei Cheng; Yuqi Fan; Qin Zhang; Ziyi Xue; Yujin Wu; Jun Zhang; Yanmei Sun; Shiwei Wang
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Effect of non-Saccharomyces yeast combinations and lactic acid bacteria inoculation timing on fermentation performance and aroma quality of kiwifruit wineNARA Subscribed
Food Bioscience · 2025 · Vol. 71 · Elsevier
Wangsheng Sun; Wanju Yan; Rou Cai; Zhendong Zhang; Pengfei Bi; Jia Han; Sinuo Feng; Shiqi Li; Rui Cai; Zhouli Wang; Fangyu Long; Jing Guo
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Effects of organic acids on the physico-chemical and functional characteristics of mung bean globulin amyloid fibrilsNARA Subscribed
Food Bioscience · 2025 · Vol. 69 · Elsevier
Peng Jiang; Shu Zhang; Tianxin Fu; Jingru Sun; Rui Ma; Xuejian Song; Jingjing Diao; Zhijiang Li; Changyuan Wang
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Development of aroma attributes and volatile components during liquid-state fermentation of instant dark tea by Aspergillus nigerNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Haoran Sun; Yaling Cao; Rui Fang; Jia Li; Shanshan Shen; Shengshuo Zhang; Ranqin Fan; Jialin Fu; Feng Zou; Pengxiang Yue; Yu Wang; Xueling Gao
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A miRNA-mRNA study reveals the reason for quality heterogeneity caused by marbling in triploid rainbow trout (Oncorhynchus mykiss) filletsNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Falie Shi; Qianwen Li; Guoliang Sun; Fulei Wei; Zezhong Wu; Yuqiong Meng; Rui Ma
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Schisandrin A alleviates non-alcoholic fatty liver disease by improving liver metabolic disorders and suppressing the GSK3β signaling pathwayNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Li Zong; Rui Xu; Yunxia Sun; Junjie Qiu; Huihui Tao; Chengyu Shentu; Hongxia Niu; Tengfei Xu; Yuan Zhou
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Recombinant protein transaldolase of Bifidobacterium bifidum E3 and its anti-inflammatory activityNARA Subscribed
Food Bioscience · 2024 · Vol. 60 · Elsevier
Rui Yang; Jiayu Zhang; Ting Cao; Yifan Zhang; Junwu Cai; Lenan Sun; Yingxue Yue; Bailiang Li; Guicheng Huo
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GC-IMS determination of volatile organic compounds as potential indicators of wheat germination rateNARA Subscribed
Food Bioscience · 2024 · Vol. 57 · Elsevier
Yu Liu; Shuwei Ren; Qianqian Sun; Boli Guo; Yingquan Zhang; Ming Li; Rui Zhang
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The interaction mechanism and the functionality of yeast protein with hydrophilic and hydrophobic bioactive moleculesNARA Subscribed
Food Bioscience · 2023 · Vol. 52 · Elsevier
Haili Sun; Yifei Sun; Xin Tang; Yuanmeng Cui; Demei Meng; Yuyu Zhang; Ku Li; Hui Guo; Hai Chen; Rui Yang
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Hovenia acerba Lindl. peduncles and seeds extracts ameliorate alcoholic liver injury by activating the Nrf2/HO-1 signalling pathway in LO2 cells and miceNARA Subscribed
Food Bioscience · 2023 · Vol. 51 · Elsevier
Rui-fei Cheng; Meng-ke Sun; Qi-rui Hu; Zeyuan Deng; Bing Zhang; Hongyan Li
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