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NARA Subscribed27
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Elsevier27
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✓Food Control27
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202610
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Li-Yu Liu results 27 · Newest (Page 1/2, per page 25)
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Journal: Food Control ×Author: Li-Yu Liu ×Clear All Filters
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Corrigendum to “Edible Fe2ZnO4 nanocomposite for extending shelf-life and preventing blue mold decay in apples” [Food Control 171 2025 111111]NARA Subscribed
Food Control · 2026 · Vol. 190 · Elsevier
Sivaprakash Gurusamy; Solairaj Dhanasekaran; Lisha Liang; Yu Zhang; Qiya Yang; Yu Li; Xiaoyong Liu; Hongyin Zhang
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The amine-responsive film based on dual-emission HACOF/BCNO QDs for real-time and non-destructive seafood freshness predictionNARA Subscribed
Food Control · 2026 · Vol. 189 · Elsevier
Xinyi Liu; Yang Liu; Lu Zhao; Haijie Li; Yu He; Gongwu Song
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Ventilation strategies for mold control during egg storage and transportation: A comprehensive evaluation integrating ITS sequencing and antibacterial efficacyNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Wenbin Zhou; Yuanhang Shi; Yu Liu; Lin Xuan; Xuefeng Shi; Runzhe Wang; Jiajie Yang; Zhanpeng Wang; Junying Li; Guiyun Xu; Jiangxia Zheng
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Theaflavins delays the odor deterioration of unwashed surimi products during gel processing and frozen storageNARA Subscribed
Food Control · 2026 · Vol. 188 · Elsevier
Chaofei Sun; Ting Wen; Xianghong Li; Jian Yu; Yiqun Huang; Xiayin Ma; Shuang Li; Yongle Liu; Dongmin Liu; Faxiang Wang
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Effects of dielectric barrier discharge cold plasma and EGCG on inactivation of Clostridium perfringens spores and quality changes of salt-baked chickenNARA Subscribed
Food Control · 2026 · Vol. 186 · Elsevier
Yue Wang; Yilin Lin; Xiaoqing Li; Shengpeng Liu; Xiuhua Li; Yigang Yu
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Effect of electron-beam generated X-ray treatment combined with active coating on postharvest storage quality of Agaricus bisporusNARA Subscribed
Food Control · 2026 · Vol. 184 · Elsevier
Yuanyuan Zhong; Yuan Cui; Jiangtao Yu; Ziyuan Liu; Ji Ma; Junqing Bai; Huaide Xu; Mei Li
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Dual H–O isotope tracing of oxidized triacylglycerols in triolein (180°C): mechanisms and control-oriented monitoring indicatorsNARA Subscribed
Food Control · 2026 · Vol. 184 · Elsevier
Yiting Duan; Weidong Su; Xinru Deng; Chongyang Liu; Qi Li; Yuan Gao; Xiuzhu Yu
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Multi-indicator prediction of kiwifruit quality integrating hyperspectral analysis and WGAN-GP-MMoE frameworkNARA Subscribed
Food Control · 2026 · Vol. 182 · Elsevier
Zihan Liu; Qian Chen; Jiali Li; Haosong Liu; Boyu Shuai; Linghuan Ouyang; Zihan Bian; Junyi Wang; Jiabin Yu; Jianping Qian
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Dynamic modeling of competitive growth between Listeria monocytogenes and background microbiota in Flammulina velutipesNARA Subscribed
Food Control · 2026 · Vol. 181 · Elsevier
Sijie He; Xuejie Liu; Qing Yu; Yangyang Xu; Ting Fang; Yeru Wang; Changcheng Li
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Isolation and identification of spoilage bacteria from kiwifruit and analysis of the antagonistic activity of three Bacillus strains against these bacteriaNARA Subscribed
Food Control · 2026 · Vol. 181 · Elsevier
Ang Liu; Wen-xin Li; Yi Liu; Xing-lin Ran; Bo-yu Dong; Qiu-ping Yao; De-quan Zhu
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Multi-task deep learning utilizing VOCs detected by HS-GC-IMS for geographical origin tracing and adulteration detection of turmeric powderNARA Subscribed
Food Control · 2025 · Vol. 178 · Elsevier
Xiao Han; Tong Wu; Shixin Cen; Jie Yong; Xinrang Tian; Xinyi Li; Rui Sun; Minghui Liu; Heshui Yu; Zheng Li
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Recent advances in the applications of different technologies in the processing of ready-to-eat fruit and vegetable products to improve their freshness, quality and safety: A reviewNARA Subscribed
Food Control · 2025 · Vol. 178 · Elsevier
Xiangquan Zeng; Haoluan Wang; Fan Zhongqi; Qianqian Li; He Li; Yu Xi; Weibo Jiang; Jiankang Cao; Bangdi Liu; Jian Li
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Nondestructive evaluation and high-throughput edible rate prediction method for durian based on X-ray CT and machine learningNARA Subscribed
Food Control · 2025 · Vol. 175 · Elsevier
Yuwei Lu; Li Yu; Xiaolong Kong; Qing Zhao; Lejun Yu; Qian Liu
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Construction of linear causal-regulated and autocatalysis-driven DNA circuits for highly sensitive and specific detection of Salmonella TyphimuriumNARA Subscribed
Food Control · 2025 · Vol. 172 · Elsevier
Xinru Ren; Weiqing Sun; Bowen Li; Yijing Xiao; Xudong Yue; Meili Yang; Qing-ao Pang; Rui Zhu; Zhiqiang Guo; Haiping Zhang; Yu Wang; Su Liu; Jiadong Huang
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Edible Fe2ZnO4 nanocomposite for extending shelf-life and preventing blue mold decay in applesNARA Subscribed
Food Control · 2025 · Vol. 171 · Elsevier
Sivaprakash Gurusamy; Solairaj Dhanasekaran; Lisha Liang; Yu Zhang; Qiya Yang; Yu Li; Xiaoyong Liu; Hongyin Zhang
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A super convenient and specific CRISPR/Cas12a diagnostic platform for toxigenic Burkholderia gladioli based on virulence genesNARA Subscribed
Food Control · 2025 · Vol. 168 · Elsevier
Yu Xie; Li Liu; Xue-Ming Cao; Zuo-Qi Gai; Xu Zhang; Hong-Tao Lei; Zhen-Lin Xu; Xing Shen
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Additive patterns in near-infrared diffuse reflectance spectra: Implications for product formulation and analysisNARA Subscribed
Food Control · 2024 · Vol. 165 · Elsevier
Le Zhao; Youyan Liang; Nuohan Zhang; Yanbin Chang; Meijuan Fan; Cong Wang; Beibei Li; Hongbo Wang; Yu Liu; Hongxiao Yu; Song Yang; Fuwei Xie; Cong Nie; Junwei Guo
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Efficacy of a new K3-specific bacteriophage for controlling Klebsiella pneumoniae in milk and its potential to disrupt biofilm formationNARA Subscribed
Food Control · 2024 · Vol. 163 · Elsevier
Pei Li; Yu Zhou; Genglin Guo; Xiayan Qin; Zimeng Hu; Min Li; Zhongming Tan; Yuqing Liu; Xiangan Han; Jiale Ma; Hong Du; Wei Zhang
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Incorporating ε-polylysine hydrochloride, tea polyphenols, nisin, and ascorbic acid into edible coating solutions: Effect on oxidation and structure of marinated egg proteinsNARA Subscribed
Food Control · 2024 · Vol. 161 · Elsevier
Jingbo Liu; Lu Han; Dongkun Cheng; Shengrao Li; Xiumei Chen; Yiding Yu; Deju Zhang; Ting Zhang
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Emergence of blaNDM-5–bearing IncHI2/ST2 and p0111 multidrug-resistance plasmids and widespread distribution of IncHI2/ST3–blaNDM-5 plasmids across foods, animals, and humansNARA Subscribed
Food Control · 2024 · Vol. 159 · Elsevier
Lu-Chao Lv; Cheng-Zhen Wang; Jing-Jing Yu; Yan-Xiang Jiao; Li-Min Deng; Wan-Yun He; Guo-Long Gao; Xiao-Yu Zhang; Li-Tao Lu; Xun Gao; Yi-Yun Liu; Jian-Hua Liu
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Recent advances in the occurrence, mechanisms, influence factors and control strategies of process contaminants in nuts: A comprehensive reviewNARA Subscribed
Food Control · 2024 · Vol. 159 · Elsevier
Yuwei Liu; Xiaoxiang Peng; Yilun Huang; Huiyu Hu; Chang Li; Yi Chen; Qiang Yu; Yuting Wang
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Insights into key aroma of vine tea (Ampelopsis grossedentata) for grade evaluation integrating relative odor activity value, gas chromatography-olfactometry and chemometrics approachesNARA Subscribed
Food Control · 2024 · Vol. 155 · Elsevier
Qianqian Li; Bei Li; Chaoyang Zhang; Xiaoqian Zhou; Wei Liu; Yu Mi; Zuorong Xie; Yi Li; Jianxun Li
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Pork preservation by antimicrobial films based on potato starch (PS) and polyvinyl alcohol (PVA) and incorporated with clove essential oil (CLO) Pickering emulsionNARA Subscribed
Food Control · 2023 · Vol. 154 · Elsevier
Zhenghe Zhao; Honglin Liu; Junyang Tang; Binbin He; Huirong Yu; Xiaoqing Xu; Cheng Li; Caixia Wang; Yuntao Liu; Yuhang Su; Saiyan Chen
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Cascade amplifying aptasensor for positively correlated detecting OTA: Based on DNase I-assisted cyclic enzyme digestion and AgNPs@gel-enhanced fluorescenceNARA Subscribed
Food Control · 2023 · Vol. 153 · Elsevier
Chenfei Han; Yu Xiao; Zhenjiang Liu; Daolin Du; Ming Li
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An accurate and efficient method for simultaneous determination of 16 trichothecenes in maize and wheat by UHPLC-Q-Orbitrap-HRMS combined one-step pretreatment with a novel isotope multipoint calibration strategyNARA Subscribed
Food Control · 2023 · Vol. 149 · Elsevier
Yu Wu; Jin Ye; Songshan Wang; Xiaomin Han; Li Li; Lin Zhu; Sen Li; Hongmei Liu; Yang Wang; Yi Shao; Songxue Wang
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