Understanding the effects of climate change on ecological communities has been limited by a lack of general theory for how temperature affects competition. To fill this knowledge gap, we integrated Modern Coexistence Theory and the Metabolic Theory of Ecology by incorporating empirically derived temperature sensitivities into Modern Coexistence Theory's central model. We then simulated warming in consumer‐resource systems and...

Purpose of Review Immediate and widespread action is necessary to minimise the harmful consequences of the current food system. Mainstream omnivore diets contribute significantly to greenhouse gas emissions, environmental degradation and biodiversity loss. Therefore, switching to a more sustainable, plant-based diet is necessary for reducing the adverse effects of the current food system. Communication can play a key role in t...