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Fishes · 2026 · Vol. 11 · Issue 4 · MDPI
Water-soluble pectin (WSP) is a soluble dietary fiber with a high esterification degree and certain viscosity and emulsifying properties. It has diverse bioactivities—including antioxidant, anticancer, and anti-inflammatory properties. This study aimed to investigate the in vitro antioxidant mechanisms of water-soluble pectin, and the in vivo effects of intestinal antioxidant capacity and gut microbiota composition in hybrid g...
Journal of Fish Biology · 2025 · Vol. 107 · Issue 5 · Wiley
Faba bean ( Vicia faba L.) has garnered interest from the aquatic feed industry as a plant‐based ingredient that may enhance muscle hardness and crispness in tilapia. However, faba beans contain numerous anti‐nutritional factors (ANFs) that could affect animal growth and health through their metabolic products. Germination effectively reduces the content of ANFs in faba beans; however, the effects of germinated faba beans on t...
Fishes · 2025 · Vol. 10 · Issue 10 · MDPI
Polystyrene microplastic (PS-MP) particles disrupt aquatic biological systems due to their persistence and high bioaccumulation potential, causing structural damage and inflammatory responses. PS-MPs also act as metabolic disruptors, affecting glucose metabolism and insulin signaling, although the mechanisms underlying these effects remain unclear. In this study, grass carp were exposed to 100 μg/L and 400 μg/L of polystyrene...
Journal of Fish Biology · 2025 · Vol. 107 · Issue 1 · Wiley
Gut microbiota stability is crucial for maintaining fish health. In aquaculture, antibiotics and disinfectants are frequently used to manipulate the host gut microbiota, but the combined effects on asymptomatic fish remain unclear. We investigated the effects of single and combined treatments with antibiotics and disinfectants on grass carp ( Ctenopharyngodon idella ) gut health, immune response, microbiome dynamics and transc...
Fishes · 2024 · Vol. 9 · Issue 12 · MDPI
Vibrio harveyi is an important pathogen causing enteritis in hybrid groupers. However, its effects on the intestinal microbiota and the regulatory effects of oligochitosan on Vibrio-infected groupers are unclear. In this study, we investigated the effects of infection with V. harveyi and oligochitosan administration on the growth performance, immune responses, and intestinal transcriptome profiles of hybrid groupers during a 6...