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Extracellular electron transfer by the cultured coral photosymbiont Symbiodinium microadriaticumNARA Subscribed
Photosynthetic microorganisms may show extracellular electron transfer (EET), in which some of the electrons generated by photosynthesis or respiration are lost from the cell. Most studies have focussed on cyanobacteria, with very few on eukaryotic algae. Here we demonstrate EET from the eukaryotic dinoflagellate alga Symbiodinium microadriaticum , a species that can form symbiosis with corals and other Cnidaria. We show that...
Assessment of two minimally invasive methodologies for sex identification in the European eel, Anguilla anguillaNARA Subscribed
Sex is an important driver of variation in behaviour, ecology and physiology. Sex identification in the Critically Endangered European eel ( Anguilla anguilla ) currently requires fish sacrifice, or the use of morphological differences such as body length, which can be inaccurate in certain habitats and at intermediate body lengths. Non‐lethal tools for accurate sex identification in this species are therefore required. Here,...
The recovery of degraded peatlands can make significant contributions to reducing greenhouse gas emissions and climate warming. This study examines restoration techniques on shallow ex-milled peatland and intensively grazed pasture on deeper peat, both subject to prior drainage. Carbon greenhouse gases (GHGs) were monitored for 3 years following restoration treatment. After drainage-blocking measures, the ex-milled peatland wa...
Marine megafauna species are affected by a wide range of anthropogenic threats. To evaluate the risk of such threats, species’ vulnerability to each threat must first be determined. We build on the existing threats classification scheme and ranking system of the International Union for Conservation of Nature (IUCN) Red List of Threatened Species by assessing the vulnerability of 256 marine megafauna species to 23 at‐sea threat...
For the first time, this study reports the content of tropane alkaloids (TAs) in soybean and soymeal samples sourced from 13 different countries, as well as in various cereals (including corn, millet, wheat, and sorghum) and a product (Super Cereals). The analysis was conducted using a fully validated solid-liquid extraction (SLE) with dilute-and-shoot (DnS) method along with a liquid chromatography-tandem mass spectrometry (L...
Against a background of the climate and biodiversity crises, there is an urgent need for robust and citable biodiversity information for policy and management decisions. Species are fundamental units of biodiversity and underpin communication in biology. Delineating, describing, and naming species provide the foundation for tracking biodiversity. Taxonomists recognise over 2 million described species, the scientific names of w...
Motivation Here, we make available a second version of the BioTIME database, which compiles records of abundance estimates for species in sample events of ecological assemblages through time. The updated version expands version 1.0 of the database by doubling the number of studies and includes substantial additional curation to the taxonomic accuracy of the records, as well as the metadata. Moreover, we now provide an R packag...
Aim The urgency for remote, reliable and scalable biodiversity monitoring amidst mounting human pressures on ecosystems has sparked worldwide interest in Passive Acoustic Monitoring (PAM), which can track life underwater and on land. However, we lack a unified methodology to report this sampling effort and a comprehensive overview of PAM coverage to gauge its potential as a global research and monitoring tool. To address this...
New Guinea and surrounding islands are home to some of the richest assemblages of insular biodiversity in the world. The key geological drivers of species richness in this region are largely considered to be mountain uplift and development of offshore archipelagos—some of which have accreted onto New Guinea—with the role of mountain uplift and elevational gradients receiving more attention than the role of isolation on islands...
Essential omega‐3 fatty acids are depleted in sea ice and pelagic algae of the Central Arctic OceanNARA Subscribed
Microalgae are the main source of the omega‐3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), essential for the healthy development of most marine and terrestrial fauna including humans. Inverse correlations of algal EPA and DHA proportions (% of total fatty acids) with temperature have led to suggestions of a warming‐induced decline in the global production of these biomolecules and an enhanced importa...