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NARA Subscribed Scholarly Literature Discovery
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Elsevier
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Food Bioscience
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2026
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2024
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2023
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Li-Fu Zhao
results 14 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience
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Development of ammonia-sensitive carboxymethyl cellulose/pectin colorimetric films with sodium lignosulfonate-regulated ZIF-67 for pork freshness monitoring
NARA Subscribed
Food Bioscience
· 2026 · Vol. 84 · Elsevier
Zhihang Xu
;
Jian Du
;
Peng Shan
;
Yali Zhao
;
Chenglong Fu
;
Jinwen Hu
;
Yehan Tao
;
Chao Li
;
Yanna Lv
;
Haisong Wang
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An integrated γ-aminobutyric acid–phytic acid strategy mitigates oxidative stress and quality deterioration in spinach during ambient-temperature storage
NARA Subscribed
Food Bioscience
· 2026 · Vol. 81 · Elsevier
Shiai Zeng
;
Lan Gao
;
Kai Wang
;
Xuwei Liu
;
Peihong Fu
;
Lin Li
;
Lei Zhao
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Cannabidiol alleviates D-galactose-induced muscle tissue aging in mice by modulating oxidative stress and is associated with alterations in gut microbiota
NARA Subscribed
Food Bioscience
· 2026 · Vol. 81 · Elsevier
RuiXue Lv
;
Song Liu
;
Lili Liu
;
Li Yang
;
Meng Zhang
;
Shuai Li
;
Tianfei Yu
;
Ming Zhao
;
Xuepeng Fu
;
WeiWei Zhang
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Suppression of lipid oxidation in frozen unwashed surimi by polyphenols-extract of foods: Investigating the synergistic mechanism of targeting hemoglobin and key radical-producing enzymes
NARA Subscribed
Food Bioscience
· 2026 · Vol. 79 · Elsevier
Guiyuan Xiang
;
Jiangtao Li
;
Zhao Long
;
Jianan Zhang
;
Xiangjin Fu
;
Tianqing Lan
;
Kangzi Ren
;
Amna Jabeen
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Decoding the flavor formation mechanism of the functional microbial community in koji-mediated fish sauce
NARA Subscribed
Food Bioscience
· 2026 · Vol. 79 · Elsevier
Jin-Xiu Xu
;
Xin Zhang
;
Bai-Feng Fu
;
Zhao-Rui Li
;
Min-Bo Li
;
Zhen-Yu Wang
;
Xian-Bing Xu
;
Shu-Zhen Cheng
;
Ming Du
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Sunlight-driven evolution of the aroma profile in fish sauce fermentation
NARA Subscribed
Food Bioscience
· 2026 · Vol. 75 · Elsevier
Jin-Xiu Xu
;
Xin Zhang
;
Bai-Feng Fu
;
Zhao-Rui Li
;
Min-Bo Li
;
Zhen-Yu Wang
;
Xian-Bing Xu
;
Shu-Zhen Cheng
;
Ming Du
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Enzymatic preparation of walnut-derived peptides and their neuroprotective effects in a mouse model of early Alzheimer's disease
NARA Subscribed
Food Bioscience
· 2025 · Vol. 71 · Elsevier
Zehui Li
;
Pengju Zhao
;
Junxi Fu
;
Yashu Qiao
;
Weiyu Hou
;
Chunlei Liu
;
Weihong Min
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Hypoglycemic mechanism of foxtail millet prolamin hydrolysate in type 2 diabetic mice revealed by metabolomics and 16S rRNA sequencing
NARA Subscribed
Food Bioscience
· 2025 · Vol. 66 · Elsevier
Yiqing Zhu
;
Tong Wu
;
Yongxia Fu
;
Qingyu Zhao
;
Li Yue
;
Liangxing Zhao
;
Li Zhi
;
Xiaomeng Wu
;
Yong Xue
;
Qun Shen
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Improvement of photosynthesis efficiency of Chlorella vulgaris by co culture with Bacillus licheniformis
NARA Subscribed
Food Bioscience
· 2025 · Vol. 63 · Elsevier
Jia Li
;
Jinjin Wang
;
Ziqi Wang
;
Maorun Fu
;
Handong Zhao
;
Chen Chen
;
Fei Sun
;
Wenxiao Jiao
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Metabolic profile and antioxidant properties of grape juice subjected to long-fermentation with Lactiplantibacillus plantarum strain isolated from traditional pickled vegetables
NARA Subscribed
Food Bioscience
· 2024 · Vol. 62 · Elsevier
Yanlu Li
;
Wenting Fu
;
Huiru Du
;
Zhideng Zhao
;
Lei Li
;
Zhigang Dong
;
Jun Wang
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Rapid and sensitive aptamer-linked immunosorbent assay with aptamer-templated silver nanoparticles for detection of aflatoxin B1 in medicinal and edible food
NARA Subscribed
Food Bioscience
· 2024 · Vol. 60 · Elsevier
Dai Lu
;
Xing Tian
;
Yixiong Yang
;
Zixuan Fu
;
Qian Zhao
;
Bin Li
;
Wei Wang
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In silico identification and molecular mechanism of novel egg white-derived tyrosinase inhibitory peptides
NARA Subscribed
Food Bioscience
· 2024 · Vol. 57 · Elsevier
Zhipeng Yu
;
Li Fu
;
Qian Zhang
;
Wenzhu Zhao
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Changes in flavors profiles of stewed bone-in lamb loin during cooking by DHS/GC-MS combined with electronic bionic systems
NARA Subscribed
Food Bioscience
· 2023 · Vol. 53 · Elsevier
Qianrong Wu
;
Mingwu Zang
;
Shouwei Wang
;
Bing Zhao
;
Shunliang Zhang
;
Su Li
;
Xiaoqian Pan
;
Meng Liu
;
Xiaohang Fu
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A new strategy: Inhibitory effect and mechanism of Cymbopogon martinii essential oil on Aspergillus flavus
NARA Subscribed
Food Bioscience
· 2023 · Vol. 51 · Elsevier
Lizhen Lin
;
Shuaipeng Chen
;
Wenxin Xia
;
Tingting Li
;
Lin Dong
;
Yan Zhang
;
Yuanyuan Zhang
;
Hangying Li
;
Yunsheng Zhao
;
Xueyan Fu
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