Li-Lin Wang - NARA Discovery

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Li-Lin Wang results 58 · Newest (Page 1/3, per page 25)

Journal: Food Bioscience ×Author: Li-Lin Wang ×Clear All Filters

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Effect of Levilactobacillus brevis and Limosilactobacillus fermentum combined with carrot powder on the quality, safety, and microbial community of dry-fermented sausagesNARA Subscribed

Food Bioscience · 2026 · Vol. 84 · Elsevier

Siqi Zhang; Shimiao Wang; Xianhao Zhang; Hao Shang; Ying Yue; Bingrui Guo; Zhiping Zhao; Shengjie Li; Xinping Lin

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Safety evaluation and probiotic properties of Bacillus velezensis YK-19 capable of degrading deoxynivalenol: In vitro characterization and in vivo safety assessment in miceNARA Subscribed

Food Bioscience · 2026 · Vol. 84 · Elsevier

Yukai Lin; Jingjing Zhao; Bo Wen; Songbiao Chen; Lei Wang; Xiaojing Xia; Yanzhao Xu; Yanyan Jia; Rongxian Guo; Ke Shang; Zuhua Yu; Chengshui Liao; Maolong Li; Ruibiao Wang; Ke Ding

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Methionine hydroxy analogues improve intramuscular fat deposition by inhibiting the expression of APOH in goatNARA Subscribed

Food Bioscience · 2026 · Vol. 84 · Elsevier

Youli Wang; Chengsi Gong; Jin Pan; Xuening Li; Jing Wang; Jiani Xing; Yanyan Li; Haitao Shi; Wei Liu; Yong Wang; Yaqiu Lin

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Multi-omics integrated analysis provides insights into developmental mechanisms, metabolic variations and key component biosynthesis in the rare medicinal fungus Gerronema lapidescensNARA Subscribed

Food Bioscience · 2026 · Vol. 82 · Elsevier

Zhiyuan Jia; Xiaolei Wan; Yuying Liu; Chao Lin; Ming Zhang; Xiaolong He; Haiqiang Wang; Can Du; Minglei Li; Jianzhao Qi

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Structure, digestive fate and gut metabolic activity of longan polysaccharide prepared by fermentation of Ligilactobacillus salivarius XIF24NARA Subscribed

Food Bioscience · 2026 · Vol. 82 · Elsevier

Lei Pan; Fan Zhang; Yaqing Lin; Lin Wang; Shaodan Peng; Jihua Li; Wei Zhou

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Unraveling the impact of food processing technologies on postbiotic bioactivity, food matrix interactions, and human health outcomesNARA Subscribed

Food Bioscience · 2026 · Vol. 82 · Elsevier

Junxin Zhao; Mengfei Duan; Ruiying Xu; Yumeng Cheng; Jinheng Li; Deguo Wang; Xianghui Yan; Ping Yu; Zheling Zeng; Yunzhi Lin; Yoshimitsu Masuda; Ken-ichi Honjoh; Takahisa Miyamoto; Fugang Xiao

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An integrated γ-aminobutyric acid–phytic acid strategy mitigates oxidative stress and quality deterioration in spinach during ambient-temperature storageNARA Subscribed

Food Bioscience · 2026 · Vol. 81 · Elsevier

Shiai Zeng; Lan Gao; Kai Wang; Xuwei Liu; Peihong Fu; Lin Li; Lei Zhao

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Rosa laevigata Michx. as a fermentation adjunct modulates microbial succession, metabolic profiles, and sensory quality of Traditional Hakka Huangjiu during brewingNARA Subscribed

Food Bioscience · 2026 · Vol. 80 · Elsevier

Lin Cheng; Xin Feng; Yujing Wang; Yifang Chen; Bing Li; Feiliang Zhong; Xuegang Luo

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Polysaccharide-based ROS-responsive micro/nanomotors loaded with β-Carotene: Characterization, encapsulation, and enhanced antioxidant applicationNARA Subscribed

Food Bioscience · 2026 · Vol. 80 · Elsevier

Fanghan Li; Linghui Li; Songyi Lin; Minghao Zeng; Hongyan Wang; Jiaxin Qiang; Yue Tang; Simin Zhang

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Novel pectic-dominated cell wall polysaccharides from fresh Rehmannia radix: Physicochemical and rheological characteristics, antioxidant-immunomodulation dual activities, and structure-activity relationship analysisNARA Subscribed

Food Bioscience · 2026 · Vol. 80 · Elsevier

Yupeng Yang; Manli Zhang; Hongxu Ma; Chaoyang Lin; Zongji Wang; Bingji Ma; Li Wang

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Antibiofilm activity of phages and their cocktails against Salmonella Typhimurium monophasic variant on food contact surfacesNARA Subscribed

Food Bioscience · 2026 · Vol. 77 · Elsevier

Xiaojie Qin; Tingyu Liu; Meirong Luo; Zhao Li; Jiayi Xue; Jieye Wang; Xingzhu Zhao; Tingyu Xu; Chunye Lin; Yihe Wang; Takashi Hirata; Zhuosi Li; Qingli Dong

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Enhancing L-aspartate biosynthesis in Escherichia coli through combined pathway engineering and release of feedback inhibitionNARA Subscribed

Food Bioscience · 2026 · Vol. 77 · Elsevier

Daobin Wang; Tong Mu; Jingwen Yang; Xinran Ni; Xiyao Cheng; Jidong Liu; Ying Lin; Ning Li

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Widely targeted metabolomics of Salix songarica flowers: impact of drying methods on flavonoid profiles and antioxidant capacityNARA Subscribed

Food Bioscience · 2026 · Vol. 77 · Elsevier

Xuemei Dai; Kaili Zhang; Zhuo Yao; Hao Li; Ruixin Lin; Wenwen Zhang; Yunhua Hu; Haixia Wang; Shangzhi Xu; Li Zhang

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Dual influences of the allergenicity of Atlantic cod parvalbumin fermented by Lactobacillus helveticusNARA Subscribed

Food Bioscience · 2026 · Vol. 75 · Elsevier

Shuai Ma; Xitong Yu; Hao Wang; Liwei Wang; Tingyu Zhang; Yumiao Bian; Mengxin Wang; Zhenxing Li; Ziye Zhang; Hong Lin

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Integrative transcriptomics and QTL analysis identify lactoperoxidase and deubiquitinase as key targets for mastitis control in dairy animalsNARA Subscribed

Food Bioscience · 2025 · Vol. 74 · Elsevier

Jie Su; Fei Wang; Runshi Li; Lin Guo; Xianghai Ma; Xiaoyan Wang; Junyu Zhang; Shuaitao Lian; Jiaoxiong Xue; Jianglin Zhao; Yong Zhang; Xu Liu; Jun Liu

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Exogenous anthocyanin regulated Maillard pathway and aroma formation in blackened jujube wineNARA Subscribed

Food Bioscience · 2025 · Vol. 74 · Elsevier

Jing Zhang; Yuxiao Wang; Na Li; Lin Gao; Dongxu Zhang; Hongxun Tao; Rentang Zhang

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Coffee mitigated cognitive impairments in sleep-deprived mice by regulating circadian rhythm, inflammation, oxidative stress, and intestinal ecologyNARA Subscribed

Food Bioscience · 2025 · Vol. 71 · Elsevier

Hui-Bin Jiang; Fen-Fen Wei; Wen-Ting Li; Zi-Han Lin; Chuang Zhu; Yan Wu; Ying Wang; Li-Hua Song

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Integrative serum and fecal metabolomics reveal the role of gut microbe-associated metabolites of curcumin nanoparticles in ulcerative colitis interventionNARA Subscribed

Food Bioscience · 2025 · Vol. 71 · Elsevier

Jun Yang; Jieqiong Lin; Yuanxing Wang; Chuan Li; Jianhua Xie

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Elucidating molecular mechanism of PA1136 family transcriptional regulator in bacterial cellulose biosynthesis by Novacetimonas cocois WE7 through multi-omics approachesNARA Subscribed

Food Bioscience · 2025 · Vol. 71 · Elsevier

Yujuan Zheng; Changyang Wang; Qin Yang; Shuangwen Fei; Guoyang Liu; Xue Lin; Sixin Liu; Longxiang Liu; Congfa Li

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Protective effects of loquat leaf on tobacco-specific carcinogen NNK induced lung epithelial cell injury in vitro and in vivo by regulating miR-328-3pNARA Subscribed

Food Bioscience · 2025 · Vol. 69 · Elsevier

Yingjie Wang; Zimu Liu; Fanyan Fang; Yapeng Liang; Bin Lin; Huiming Hua; Gang Chen; Di Zhou; Ning Li

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Catalytic-difference elucidating of hesperidin and naringin by Rhamnosidase and prunin production enhancing through enzyme mutationNARA Subscribed

Food Bioscience · 2025 · Vol. 69 · Elsevier

Xinpeng Li; Ping Chen; Lin Chen; Sheng Gao; Zhendong Wang; Siming Zhu

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Characterization of GR-14 peptide from Cordyceps militaris mycelial albumin and its mechanism of heat protection on Lactobacillus fermentum J26NARA Subscribed

Food Bioscience · 2025 · Vol. 68 · Elsevier

Ping-Ping Gao; Han-Qing Liu; Qian-Wang Zheng; Zhi-Wei Ye; Li-Qiong Guo; Yuan Zou; Jun-Fang Lin

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An emulsion gel made by waxy maize starch hydrogel incorporated with tea polyphenols/exopolysaccharides: Structure and stability properties, antioxidant and delivery functionNARA Subscribed

Food Bioscience · 2025 · Vol. 68 · Elsevier

Cuicui Duan; Shunan Hu; Ran Wang; Cheng Wu; Yi Zhang; Lin Ma; Fumin Ma; Xiaolei Li; Dan Li

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Time series comparative genomics analysis reveals the adaptive evolution of caproic acid-producing bacteria to the long-term liquor brewing environmentNARA Subscribed

Food Bioscience · 2025 · Vol. 68 · Elsevier

Gan-Lin Li; Jun-Lan Mei; Li-Juan Chai; Xiao-Zhong Zhong; Ya-Ning Song; Zhen-Ming Lu; Xiao-Juan Zhang; Song-Tao Wang; Cai-Hong Shen; Jin-Song Shi; Zheng-Hong Xu

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Exploring anxiolytic peptides derived from walnut protein by an integrated approach of multivariate analysis, random forest methodologyNARA Subscribed

Food Bioscience · 2025 · Vol. 66 · Elsevier

Zishan Hong; Ying Cheng; Mingjie Zhou; Shuguang Wang; Xiaomin Li; Shiyun Feng; Guowan Su; Lin Zheng; Mouming Zhao

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