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Elsevier17
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✓Food Bioscience17
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Li-ping Liu results 17 · Newest (Page 1/1, per page 25)
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Journal: Food Bioscience ×Author: Li-ping Liu ×Clear All Filters
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Supplementing with vitamin B6 during the active phase can promote digestion, enhance intestinal barrier integrity, and accelerate the maturation of ileum flora in juvenile miceNARA Subscribed
Food Bioscience · 2026 · Vol. 81 · Elsevier
Ya-Xin Liu; Jin-Hao Pang; Li-Ping Chen; Fei Huan; Qing-Mei Liu; Meng Liu; Yan-Ling Hao; Chen-Hong Zhang; Lian-Zhong Luo; Guang-Ming Liu
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Lactiplantibacillus plantarum ZJ316 synergizes with tryptophan diet to modulate gut microbiota and metabolite profiles in miceNARA Subscribed
Food Bioscience · 2026 · Vol. 79 · Elsevier
Qingqing Zhou; Yingying Zhou; Lu Li; Kening Fu; Shibo Liu; Ping Li; Qing Gu
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Wheat germ peptides enhance hypoxia tolerance by modulating gut microbiota and reprogramming brain energy metabolism in miceNARA Subscribed
Food Bioscience · 2025 · Vol. 74 · Elsevier
Jing-yang Cai; Ying-Ying Liu; Meng-Cheng Li; Xin-Xin Guo; Ai-Mei Liao; Yin-Chen Hou; Quan-Ping Liu; Yong-Chao Fan; Long Pan; Ji-Hong Huang
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CHI–GSE–Nano-ZnO coating delays grape postharvest deterioration by inhibiting excess ROS via MYB714-pSTS484-mediated resveratrol biosynthesisNARA Subscribed
Food Bioscience · 2025 · Vol. 74 · Elsevier
Yun-Lu Song; Jia-Lin Xing; Charles Ampomah-Dwamena; Shuai-Hui Ma; Mao-Song Pei; Han-Li Liu; Rui-Ping Feng; Yong-Ke Wu; Tong-Lu Wei; Hai-Nan Liu; Da-Long Guo
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Elucidating flavor compounds in Chinese steamed bread via glutinous rice wine-fermented dough technique: A triangulated analysis combining electronic tongue, SPME-GC-MS, and quantitative descriptive analysisNARA Subscribed
Food Bioscience · 2025 · Vol. 73 · Elsevier
Jia-Xuan Li; Feng-Ping Qin; Meng-Ting Chen; Yu-Yu Liu; Xiao-Na Guo; Ke-Xue Zhu; Fei Gao; Jun-Jie Xing
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Altering wilting time and chopping length to optimize Medicago polymorpha L. fermentation ripening rate and flavourNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Ning Mao; Hanyu Zhang; Ermei Du; Meiling Fan; Shihao Liu; Chaosheng Liao; Chao Chen; Hong Sun; Yulong Zheng; Ping Li; Yixiao Xie
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Characterization of GR-14 peptide from Cordyceps militaris mycelial albumin and its mechanism of heat protection on Lactobacillus fermentum J26NARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Ping-Ping Gao; Han-Qing Liu; Qian-Wang Zheng; Zhi-Wei Ye; Li-Qiong Guo; Yuan Zou; Jun-Fang Lin
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Metabolomics-based discrimination of geographical variability in quality and antioxidant activity of golden mushroom (Floccularia luteovirens) from the Qinghai-Tibet PlateauNARA Subscribed
Food Bioscience · 2025 · Vol. 68 · Elsevier
Yishui Cai; Ping Deng; Jiale Liu; Yang Luo; Tajie Sangzhu; Haozheng Li; Yunqi Zhao; Cailin Tang; Manjun Yang
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Dendrobium huoshanense stem polysaccharide exhibits gastroprotective effect via regulating PI3K/AKT, NF-κB and Nrf-2 signaling in high-salt diet-induced gastritis miceNARA Subscribed
Food Bioscience · 2024 · Vol. 62 · Elsevier
Hui-Yu Ye; Zhen-Zi Shang; Xin Gao; Xue-Qiang Zha; Feng-Yun Zhang; Qiang-Ming Li; Jian Liu; Jian-Ping Luo
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A review in two classes of hypoglycemic compounds (prebiotics and flavonoids) intervening in type 2 diabetes mellitus: Unveiling their structural characteristics and gut microbiome as key mediatorNARA Subscribed
Food Bioscience · 2024 · Vol. 61 · Elsevier
Zerun Li; Tingting Zhang; Yang Liu; Yanhong Huang; Jianjun Liu; Shanshan Wang; Ping Sun; Yupeng Nie; Yanlei Han; Fanghua Li; Hui Xu
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Study on regulation and effect mechanism of fish collagen peptide on retrogradation of corn starch gelNARA Subscribed
Food Bioscience · 2024 · Vol. 61 · Elsevier
Yunfei Dai; Shuhan Zhang; Jinlei Li; Zhangzhang Li; Ninghua Deng; Yong Liu; Ping Wang; Dejian Huang; Yue Li
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Green tea polyphenols reduced Porphyromonas gingivalis virulence and ameliorated aggravated gut inflammation by improving immunity and gut microbiota dysbiosisNARA Subscribed
Food Bioscience · 2024 · Vol. 60 · Elsevier
Ming Li; Ru Qu; Ping Li; Xuan Mo; Juan Liu; Zhenjiang Zech Xu
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Potential of Cordyceps militaris protein hydrolysates as prebiotic and thermo-protectants of Lactobacillus fermentum J26NARA Subscribed
Food Bioscience · 2024 · Vol. 60 · Elsevier
Ping-Ping Gao; Han-Qing Liu; Qian-Wang Zheng; Yuan Zou; Zhi-Wei Ye; Tao Wei; Li-Qiong Guo; Jun-Fang Lin
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Effects of yeast screened from traditional fermented milk on commercial fermented milk as adjunct flavor cultureNARA Subscribed
Food Bioscience · 2024 · Vol. 57 · Elsevier
Hai-yan Kang; Xiao-lin Ao; Qing Tang; Hongli Li; Yang Fan; Ai-ping Liu; Li-kou Zou; Shu-liang Liu; Yong Yang; Ning Zhao; Jian-long Li
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Comparison of anthocyanin and volatile organic compounds in juices and fruit wines made from blood oranges (Citrus sinensis L. Osbeck) at different maturity stagesNARA Subscribed
Food Bioscience · 2023 · Vol. 56 · Elsevier
Shuxun Liu; Ying Lou; Yixian Li; Yan Zhao; Xujie Feng; Vittorio Capozzi; Oskar Laaksonen; Baoru Yang; Ping Li; Qing Gu
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An acidic heteropolysaccharide rich in galactose and arabinose derived from ginger: Structure and dynamicsNARA Subscribed
Food Bioscience · 2023 · Vol. 56 · Elsevier
Xiao-tong Lin; Bo-xian Xiao; Jun-ping Liu; Ming-yuan Cao; Zhi-ping Yang; Li-yan Zhao; Gui-tang Chen
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Effect of Tribute citrus essential oil nanoemulsion-loaded gelatin on the gel behavior and gelation surface morphologiesNARA Subscribed
Food Bioscience · 2023 · Vol. 51 · Elsevier
Guoqiang Li; Qingqing Zhou; Shuxun Liu; Cheng Qian; Jiarun Han; Tao Zhou; Ping Li; Qing Gu
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