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Liling Fu results 9 · Newest (Page 1/1, per page 25)
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Characterization and modification of chickpea husk dietary fibers: Potential applications in gummy candy and emulsion-based food productsNARA Subscribed
Food Hydrocolloids · 2026 · Vol. 180 · Elsevier
Xiangyu Liu; Yifan Zhang; Liang Wang; Minwei Zhang; Fen Li; Huiling Yan; Kaiwen Wu; Feng Zhang; Qiao Zhang; Jun Liu; Chunlan Zhang; Liling Wang; Yu Wang; Yinghua Fu; Yuan Li
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Metabolic division of labor drives synergistic production of biomass, lipid and α-tocopherol in Euglena gracilis–Chlorella pyrenoidosa co-culturesNARA Subscribed
Bioresource Technology · 2026 · Vol. 458 · Elsevier
Zhen Wang; Qisheng Tian; Liling Fu; Xiaofan Xing; Wei Liu; Changhong Liu; Lei Zheng
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Caffeic acid-grafted high-amylose maize starch for self-stabilizing emulsion gels: efficient encapsulation and protection of pterostilbeneNARA Subscribed
Food Chemistry · 2026 · Vol. 520 · Elsevier
Liling Fu; Yanan Ren; Conghe Zhang; Wei Yang; Guixiang Zhou; Tian Xu; Changhong Liu; Lei Zheng
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A novel Pickering emulsion stabilized solely by n-butyric acid-modified high-amylose corn starch for resveratrol deliveryNARA Subscribed
Carbohydrate Polymers · 2026 · Vol. 380 · Elsevier
Liling Fu; Yanan Ren; Conghe Zhang; Wei Yang; Qisheng Tian; Guixiang Zhou; Tian Xu; Changhong Liu; Lei Zheng
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Emulsion gels with dual antioxidant and antibacterial functions for optimized β-carotene Delivery: Utilizing phenolic acid-modified agaroseNARA Subscribed
Food Hydrocolloids · 2025 · Vol. 168 · Elsevier
Liling Fu; Yi Ru; Qinglin Hong; Huifen Weng; Yonghui Zhang; Jun Chen; Anfeng Xiao; Qiong Xiao
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Contact-dependent antagonism is mediated by a T7SSb toxin effector–immunity protein pair via ADP-ribosylationNARA Subscribed
Science Bulletin · 2025 · Vol. 70 · Issue 16 · Elsevier
Hongxin Guan; Huan Wu; Mengrou Gan; Jing Zhang; Jiajun Wang; Siyao Liu; Shuyue Chen; Yindi Jiao; Fan Li; Shiqing Huang; Sihuang Lin; Hongwei Chen; Yue Feng; Changyong Cheng; Houhui Song; Chengyuan Wang; Liling Zheng; Jiaqi Fu; Songying Ouyang
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Active packaging coating based on agarose grafted with benzoic acid derivatives: Preparation, characterization and application in fish preservationNARA Subscribed
Food Hydrocolloids · 2024 · Vol. 153 · Elsevier
Liling Fu; Yi Ru; Jinming Ye; Qinglin Hong; Huifen Weng; Yonghui Zhang; Jun Chen; Anfeng Xiao; Qiong Xiao
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Active packaging coatings based on agarose caffeate: Preparation, characterisation, and application in grass carp (Ctenopharyngodon idellus) preservationNARA Subscribed
Food Packaging and Shelf Life · 2023 · Vol. 37 · Elsevier
Liling Fu; Yi Ru; Qinglin Hong; Yonghui Zhang; Huifen Weng; Qiuming Yang; Qiong Xiao; Anfeng Xiao
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Boletus roseoflavus, a new species of Boletus in section Appendiculati from ChinaNARA Subscribed
Mycological Progress · 2014 · Vol. 13 · Issue 1 · Springer
Haibo Li; Hailong Wei; Huazheng Peng; Hongmei Ding; Liling Wang; Liang He; Lizhong Fu
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