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NARA Subscribed Scholarly Literature Discovery
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NARA Subscribed16
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Elsevier15
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Applied Clay Science1
Biosystems Engineering1
Computers and Electronics in Agriculture1
Critical Reviews in Food Science and Nutrition1
Food and Bioproducts Processing3
Food Control1
Food Research International2
Innovative Food Science & Emerging Technologies4
Journal of Stored Products Research1
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Author: Dengwen Lei ×Clear All Filters
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Ultra-high pressure-assisted enzymatic extraction enhances phenolic release and functional potency in fermented dark tea extractsNARA Subscribed
Food Research International · 2026 · Elsevier
Xiaoying Lin; Jun Li; Yuanshan Yu; Dengwen Lei; Tenggen Hu; Manqin Fu; Qiang Xiao; Junying Zou; Ya Gao; Chao Huang; Jing Wen
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Effects of post-harvest processing techniques on the content of sulfur-containing compounds in fruit and vegetable produce and product flavor: a reviewNARA Subscribed
Critical Reviews in Food Science and Nutrition · 2026 · Vol. 66 · Issue 14 · Taylor & Francis
Yongkang Xie; Dengwen Lei; Yan Zhao; Junhao Han; Yanhong Liu; Ziyi Yang; Jiale Guo
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Application of novel temperature matching method of radio frequency-assisted hot air drying improves the peanut pods drying characteristic, fat quality, and protein functionNARA Subscribed
Innovative Food Science & Emerging Technologies · 2026 · Vol. 107 · Elsevier
Jiale Guo; Chao Xu; Yanhong Liu; Jie Wu; Dengwen Lei; Zekang Peng; Peng Gong; Lixuan Wei; Xiaoyu Zhang
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Effects of temperature and moisture content of chicken breast on the dielectric properties and its radio frequency heating performanceNARA Subscribed
Food and Bioproducts Processing · 2025 · Vol. 154 · Elsevier
Chao Xu; Jiale Guo; Dengwen Lei; Zekang Peng; Guangfei Zhu; Yanhong Liu; Xiaoyu Zhang
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Novel hot air drying of Exocarpium Citri Grandis with alternating relative humidity: Optimizing drying strategy and revealing the drying-promoting mechanismNARA Subscribed
Food and Bioproducts Processing · 2025 · Vol. 154 · Elsevier
Wenling Sun; Dengwen Lei; Yanhong Liu; Hongwei Xiao; Samir Mowafy; Jiale Guo; Peng Gong
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Combined radio frequency heating and pulsed vacuum technology to enhance drying characteristics and heat-mass transfer in peanut pod dryingNARA Subscribed
Innovative Food Science & Emerging Technologies · 2025 · Vol. 102 · Elsevier
Dengwen Lei; Yanhong Liu; Yongkang Xie; Wenling Sun; Jiale Guo; Chao Xu
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Combining DeepLabV3 + and LSTM for intelligent drying strategy optimization in fruits and vegetables based on appearance quality: A case study of Pleurotus eryngiiNARA Subscribed
Computers and Electronics in Agriculture · 2025 · Vol. 230 · Elsevier
Jiale Guo; Yanhong Liu; Dengwen Lei; Zekang Peng; Samir Mowafy; Xingyi Li; Zehui Jia; Ziping Ai; Hongwei Xiao
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Advanced blanching technology for Exocarpium citri grandis: Optimizing processes and unraveling the enhancement mechanism of drying efficiencyNARA Subscribed
Food and Bioproducts Processing · 2025 · Vol. 150 · Elsevier
Wenling Sun; Yanhong Liu; Dengwen Lei; Samir Mowafy; Yongkang Xie; Xingyi Li; Ziping Ai; Jun Wang
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Improving radio frequency (RF) heat treatment performance of peanuts based on dielectric loss mechanisms and frequency couplingNARA Subscribed
Innovative Food Science & Emerging Technologies · 2025 · Vol. 99 · Elsevier
Dengwen Lei; Yanhong Liu; Yongkang Xie; Wenling Sun; Ziyi Yang; Peng Gong
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CFD design and testing of an air flow distribution device for microwave infrared hot-air rolling-bed dryerNARA Subscribed
Biosystems Engineering · 2024 · Vol. 246 · Academic Press
Xiaofeng Chen; Deqing Wang; Yong Wang; Weiqiao Lv; Dengwen Lei; Yue Zhang; Lianming Xia; Xia Sun; Yemin Guo; Dianbin Su; Huihui Xu
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Application of novel blanching and drying technologies improves the potato drying kinetics and maintains its physicochemical attributes and flour functional propertiesNARA Subscribed
Innovative Food Science & Emerging Technologies · 2024 · Vol. 94 · Elsevier
Samir Mowafy; Jiale Guo; Dengwen Lei; Yanhong Liu
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Dielectric properties of in-shell peanuts with radio frequency and microwave heating treatment and RF heating performanceNARA Subscribed
Postharvest Biology and Technology · 2024 · Vol. 211 · Elsevier
Dengwen Lei; Yongkang Xie; Zehui Jia; Wenling Sun; Zekang Peng; Yanhong Liu
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Effects of postharvest piling up in bulk on qualities of Camellia oleifera seedsNARA Subscribed
Journal of Stored Products Research · 2024 · Vol. 106 · Pergamon
Guangfei Zhu; Dengwen Lei; Yongkang Xie; Yongli Zhang; Jianfang Shi; Yanhong Liu
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Influences of emerging drying technologies on rice qualityNARA Subscribed
Food Research International · 2024 · Vol. 184 · Elsevier
Naveed Mahmood; Yanhong Liu; Xu Zheng; Zeeshan Munir; R. Pandiselvam; Yue Zhang; Mansab Ali Saleemi; Harimana Yves; Muhammad Sufyan; Dengwen Lei
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Radio frequency roasting promotes the degradation of aflatoxin B1 and achieves better quality of peanuts (Arachis hypogaea L.)NARA Subscribed
Food Control · 2024 · Vol. 158 · Elsevier
Zekang Peng; Yanhong Liu; Yue Zhang; Ziping Ai; Dengwen Lei; Yongkang Xie; Lixuan Wei
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Chlorite-incorporated clay nanosheets as acid and H2O2-activated gas-bombs for combating peri-implant infectionNARA Subscribed
Applied Clay Science · 2023 · Vol. 245 · Elsevier
Cheng Yang; Lei Chen; Pengfei Yang; Siteng Li; Ruanbin Li; Han Liu; Feng Peng; Mei Li; Dongdong Zhang; Dengwen Zheng; Donghui Wang; Hua Zhong
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