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NARA Subscribed7
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Elsevier7
Journal
✓Innovative Food Science & Emerging Technologies7
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RUI-RUI XU results 7 · Newest (Page 1/1, per page 25)
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Journal: Innovative Food Science & Emerging Technologies ×Author: RUI-RUI XU ×Clear All Filters
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Pulsed electric field processing of buffalo milk with retained Joule heating: Microbial efficacy, bioactive protein retention, and flavor profilingNARA Subscribed
Innovative Food Science & Emerging Technologies · 2026 · Vol. 114 · Elsevier
Lang-Hong Wang; Jia-Hong Li; Xu-Rui Li; Yu-Xi Hu; Rui Wang; Xin-An Zeng
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Multidimensional analysis of sensory perception and neurophysiological responses to marinated beef cooked by diverse methodsNARA Subscribed
Innovative Food Science & Emerging Technologies · 2025 · Vol. 103 · Elsevier
Tianyi Yang; Wei Jiang; Chencheng Luo; Jin Hu; Wei Xu; Peng Zhang; Xiaofei Jin; Yuxuan Zhou; Rui Liu; Zhiyu Qian; Yamin Yang
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Effect of radio frequency combined oven pretreatment on the drying characteristics and quality of sweet potatoesNARA Subscribed
Innovative Food Science & Emerging Technologies · 2025 · Vol. 100 · Elsevier
Qingqing Jiao; Xiangyu Guan; Juanjuan Xu; Li Liu; Rui Li; Yinfa Yan; Shaojin Wang
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Regulating the structure and gelling properties of maize starch by non-thermal effect of low intensity radio frequency waveNARA Subscribed
Innovative Food Science & Emerging Technologies · 2024 · Vol. 97 · Elsevier
Dingting Zhou; Gaoji Yang; Xuan Luo; Juanjuan Xu; Hosahalli S. Ramaswamy; Rui Li; Shaojin Wang
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Developing a combined rotating and air-circulating system for improving radio frequency heating uniformity and controlling Aspergillus in almond kernelsNARA Subscribed
Innovative Food Science & Emerging Technologies · 2024 · Vol. 94 · Elsevier
Rui Li; Yu Gao; Junjie Zheng; Mengge Li; Yujun Hao; Longlong Jiang; Shunqin Bai; Dingting Zhou; Juanjuan Xu; Xiaoxi Kou; Shaojin Wang
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Developing effective radio frequency and ultraviolet combination technology based on evaluating quality characteristics of buckwheatNARA Subscribed
Innovative Food Science & Emerging Technologies · 2023 · Vol. 86 · Elsevier
Juanjuan Xu; Liumin Fan; Dingting Zhou; Gaoji Yang; Xiangyu Guan; Rui Li; Shaojin Wang
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Developing radio frequency pretreatment technology for improving yield and quality of flaxseed oil extractionsNARA Subscribed
Innovative Food Science & Emerging Technologies · 2023 · Vol. 86 · Elsevier
Liumin Fan; Juanjuan Xu; Xiangyu Guan; Rui Li; Shaojin Wang
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